Resource | Research | Food Security
WIC Infant and Toddler Feeding Practices Study 2: Third Year Report

The WIC Infant and Toddler Feeding Practices Study-2 (WIC ITFPS-2), also known as the “Feeding My Baby” Study, captures data on caregivers and their children over the first 6 years of the child’s life after WIC enrollment to address a series of research questions regarding feeding practices, associations between WIC services and those practices, and the health and nutrition outcomes of children receiving WIC. To date, the study has produced three reports: the Intentions to Breastfeed Report (2015); the Infant Year Report (2017); and the Second Year Report (2018). The current report focuses on caregivers’ employment, school, and child care circumstances, as well as the feeding beliefs and practices, dietary intake, and weight status of children from birth through approximately 36 months of age.

Resource | Webinars/Videos | Nutrition Education
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 1

This webinar will focus on how CACFP operators can use a food’s ingredient list to identify whole grain-rich items for their menus. 

Resource | Research | Nutrition Education
WIC Nutrition Education Study: Phase II Final Report

Phase II was a methodological study, conducted in six sites during 2015–2016, to test an approach to determine its feasibility for a national evaluation.

Resource | Research | Impacts/Evaluations
WIC Medicaid II Feasibility Study: Final Report

The USDA Food and Nutrition Service’s (FNS) 1990 WIC Medicaid Study I (WM-I) found that prenatal WIC participation was associated with improved birth outcomes and savings in Medicaid costs. A 2003 study by Buescher, et al., found that WIC participation during childhood was associated with increased health care utilization and Medicaid costs, and concluded that WIC enhanced children’s linkages to the health care system.

Resource | Research, Analysis & Background | Assessing/Improving Operations
Analysis of SNAP-Ed Data for All States

SNAP Education (SNAP-Ed) is the nutrition education and obesity prevention component of SNAP; its goal is to improve the likelihood that persons eligible for SNAP will make nutritious food choices within a limited budget and choose physically active lifestyles consistent with the current Dietary Guidelines for Americans and the USDA food guidance.

Resource | Research | Breastfeeding
WIC Infant and Toddler Feeding Practices Study 2: Second Year Report

The WIC Infant and Toddler Feeding Practices Study-2, also known as the “Feeding My Baby” Study, captures data on caregivers and their children over the first 5 years of the child’s life after WIC enrollment to address a series of research questions regarding feeding practices, associations between WIC services and those practices, and the health and nutrition outcomes of children receiving WIC.

Resource | Research | Breastfeeding
WIC Infant and Toddler Feeding Practices Study 2: Infant Year Report

The WIC Infant and Toddler Feeding Practices Study–2/“Feeding My Baby” captures data on WIC caregivers and their children over the first 5 years of each child’s life to address a series of research questions regarding feeding practices, the effect of WIC services on those practices, and the health and nutrition outcomes of children on WIC.

Resource | Research | Nutrition Education
WIC Nutrition Education Study: Phase I Report

The WIC Nutrition Education Study (NEST) provides detailed information on WIC nutrition education services and includes the following two phases:
-- Phase I: Comprehensive nationally representative description of WIC nutrition education processes and features.
-- Phase II: Pilot study of the impact of WIC nutrition education on nutrition and other behaviors in six WIC sites.
This report presents the Phase I results of the study.

Resource | Research | General/Other
SNAP Education and Evaluation Study (Wave II)

This report is a census of women, infants, and children who were participating in the WIC program in April, 2012. The report includes information on participant income and nutrition risk characteristics, and estimates breastfeeding initiation rates for WIC infants.

Resource | Research | Assessing/Improving Operations
Building a Healthy America: A Profile of the Supplemental Nutrition Assistance Program

As the time for reauthorization of SNAP again approaches, it is useful to take stock of its accomplishments, identify those features that have contributed to its success, and look for new opportunities to strengthen operations to achieve program goals more fully. To that end, this is a summary of past research on program operations and outcomes.