Resource | Research | General/Other
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables

Authorized by Section 4202 of the Agricultural Act of 2014 (P.L. 113-79, the 2014 Farm Bill), the USDA Pilot Project for Procurement of Unprocessed Fruits and Vegetables was designed to provide States with additional flexibility in the procurement of unprocessed fruits and vegetables. Participating States and school food authorities (SFAs) can purchase approved items with existing USDA Foods National School Lunch Program entitlement funds from any USDA Pilot-authorized vendor in support of the school meal standards.

Resource | Research | Assessing/Improving Operations
SNAP Employment and Training (E&T) Best Practices Study: Final Report

This study — mandated by Section 4022 of the Agricultural Act of 2014 (PL 113-79) — reviews research on employment and training (E&T) program components and practices that: (1) assist members of households participating in the Supplemental Nutrition Assistance Program (SNAP) to obtain regular employment; and (2) are best integrated with State workforce development systems. This review also included research on the effectiveness of E&T components offered to low-income individuals by other Federal and State agencies, and the private philanthropic sector.

Resource | Research | Assessing/Improving Operations
Assessing the Feasibility of Implementing the Supplemental Nutrition Assistance Program in the Commonwealth of the Northern Mariana Islands

Section 4031 of the Agricultural Act of 2014 required a study to determine the feasibility of operating SNAP, or an alternative model of benefit delivery, in the CNMI. This report assesses the CNMI's capacity to administer SNAP in six key SNAP program areas; describes potential barriers to implementing SNAP and modifications that might be needed; and explores which elements of SNAP could be implemented under the existing block grant structure.

Resource | Research | Assessing/Improving Operations
Assessing Implementation of the 2002 Farm Bill's Legal Immigrant Food Stamp Restorations

The rules that govern eligibility for food stamps among legal immigrants have changed several times in recent years. Most recently, the Farm Security and Rural Investment Act of 2002 restored food stamp eligibility to legal immigrants who: were disabled, regardless of date of entry, effective October 2002; had been in the United States at least five years, effective April 2003; or were children age, regardless of date of entry, effective October 2003. This study – conducted by The Urban Institute for the Food and Nutrition Service -- examines the implementation of these provisions to improve our understanding of the variation in State and local approaches, the challenges encountered in restoring eligibility, the degree to which the eligibility restorations brought new immigrant households into the program; and the potential impacts of sponsor deeming and
liability policies.