Community Food Systems in Native Communities - Incorporating Traditional Foods in Child Nutrition Program Menus

Last Published: 08/10/2017

Incorporating Traditional Foods in Child Nutrition Program Menus

Date: 
Wednesday, April 20, 2016

Where do traditional foods fit? In this webinar, the second in a four-part series, we'll discuss best practices for incorporating traditional foods into child nutrition programs. Jo Dawson with Alaska’s Department Education and Early Development will share how Alaskan communities are integrating local foods. Jenny Montague, a nutritionist with FNS, will share some real life examples of districts that are substituting local foods into CNP meals.

Presentation Slides

webinar cover slide What does Farm to School Look Like in Native American Communities?
webinar cover slide Incorporating Traditional Foods in Child Nutrition Program Menus
webinar cover slide Partnering for Success in Tribal Communities
webinar cover slide Engaging Students

 

Length: 
00:37:15