Date Document# Title
USDA Foods E-Letters
FNS Handbook 501 for FDPIR
FDPIR Monthly Distribution Guide Rates By Household Size
USDA DoD Fresh Fruit and Vegetable Program
Integrated Food Management System (IFMS)
CSFP Food Package Toolkit
FDPIR Nutrition Education Grant Awards
Household Programs USDA Foods Product Information Sheets: Vegetables
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets: Proteins
Are you Ready for the CSFP Food Package Changes?
Household Programs USDA Foods Product Information Sheets and Recipes
USDA Foods Expected to be Available
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
National Category/SubCategory Table
A Harvest of Recipes with USDA Foods
Household Programs USDA Foods Product Information Sheets: Grains
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Dairy
FDPIR Sharing Gallery: Nutrition Education
FDPIR Household Certification Training Course
FNS Instruction 709-5 Shipment and Receipt of USDA Foods (FNS Instruction 709-5)
Household Programs USDA Foods Product Information Sheets: Other
Disaster Preparedness: The Role of USDA Foods in Disasters
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
FDPIR Program Fact Sheet
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
FNS Instruction 835-1 Rev 2 Authorized Supplemental Foods and Distribution Rates of Foods for the Commodity Supplemental Food Program (CSFP)
FDPIR: Overview of OMB’s Uniform Guidance
Applying the USDA Foods Complaint Process