Date FNS Document# EO Guidance Document # Title
CN - SFSP Application Notification Waiver
CN - SFSP Monitoring Waiver
FNS-GD-2020-0088 Nationwide Waivers of Child Nutrition Monitoring
COVID-19: Child Nutrition Response #12 FNS-GD-2020-0084 Waiver of 60-Day Reporting Requirements
COVID-19: Child Nutrition Response #24 FNS-GD-2020-0074 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 FNS-GD-2020-0047 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures
SP05 CACFP05-2018 FNS-GD-2018-0004 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
Food Crediting in Child Nutrition Programs - Request for Information
FD-107 FNS-GD-2017-0064 Donated Food Storage, Distribution, and Product Dating
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
Contracting with FSMC: Developing Solicitations and Contracts
Getting to Know USDA's Web-Based Prototype Application for Free and Reduced Price School Meals
Leveraging FNS Programs in a Lead Exposure Crisis
Local Agency Procurement Review Tool for School Year 2016-2017
Procurement by Micropurchase
Summer Meals: Explore the New Summer Meals Toolkit
Summer Meals: Funding and Grant Opportunities
Summer Meals: SFSP 101 and How to Be a Summer Meals Champion
Healthy Lunch - Crunchy Hawaiian Chicken Wrap
Mastering the Summer for New Sites & Sponsors
Finding, Buying and Serving Local Foods - Tying It All Together and Digging In
Finding, Buying and Serving Local Foods - Using Geographic Preference
Finding, Buying and Serving Local Foods - Using USDA Foods as Resource to Purchase Local
SP46 CACFP12 SFSP18-2014 FNS-GD-2014-0042 Disaster Response
Finding, Buying and Serving Local Foods: Introduction to Geographic Preference
Finding, Buying and Serving Local Food - Using a Forward Contract
Summer Meals: Responsibilities and Opportunities for Schools
How Can You Solve Your Summer Food Transportation Challenges
SFSP - Exploring the New USDA Summer Meals Toolkit & Website
Planning Your Strong Summer Program
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs
FD-066 FNS-GD-2009-0055 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-089 FNS-GD-2009-0037 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
SP13 CACFP06 SFSP08-2007 FNS-GD-2007-0027 Operation of Child Nutrition Programs During a Pandemic
FNS-GD-2005-0046 Revised – Replacement of Commodities due to Natural Disasters