Date FNS Document# EO Guidance Document # Title
SP20 CACFP07 SFSP06-2019 FNS-GD-2019-0085 Federal Micro-Purchase and Simplified Acquisition Thresholds
Webinar - FY 2019 SNAP Process and Technology Improvement Grants (PTIG)
FNS-GD-2018-0031 Addressing Civil Rights Issues in D-SNAP Planning and Implementation
SNAP Recertification Toolkit
FNS-GD-2019-0049 Q&As on SNAP E&T Provisions of the Farm Bill
FNS-GD-2018-0028 National and State Target Memos
FNS-GD-2018-0021 2018 Nutrition Guide
SNAP Model Notice Toolkit Documents
Buy American Fact Sheet
FY 2016 and FY 2017 QC Performance Bonuses by Year
Application Processing Timeliness - FY 2011 and FY 2012
SNAP Logo Guidance
FNS-GD-2019-0019 Census 2020 Demonstration Project Policy Memo
USDA/USDC Authorized Labels and Manufacturers
General Background
FNS Meal Programs
FNS-GD-2019-0048 SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
SP27-2019 FNS-GD-2019-0042 Paid Lunch Equity: Guidance for School Year 2019-20
FNS-GD-2019-0054 Final Rule: Implementation Memo for Lottery and Gambling Winners
SP37 CACFP16-2019 FNS-GD-2019-0073 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP38-2019 FNS-GD-2019-0074 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP39-2019 FNS-GD-2019-0075 Clarification on the Milk and Water Requirements in the School Meal Program
SP40 CACFP17 SFSP17-2019 FNS-GD-2019-0076 Smoothies Offered in the Child Nutrition Programs
SP41-2019 FNS-GD-2019-0077 Salad Bars in the National School Lunch Program and School Breakfast Program
SP34 CACFP15 SFSP15-2019 FNS-GD-2019-0066 Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
NSLP Equipment Assistance Grant State Allocations by Year
SP26-2015 FNS-GD-2015-0011 Fiscal Year 2015 NSLP Equipment Assistance Grants for SFAs
SP36-2019 FNS-GD-2019-0078 Updated School Meal Guidance
National School Lunch Program Meal Pattern Chart
School Lunch and Breakfast Sodium Limits and Timeline
Annual Reports on Summer Food for Children Demonstration Projects
FNS-GD-2019-0053 D-SNAP State Workgroup Recommendations
FNS-GD-2019-0043 State Flexibilities Related to Custodial and Noncustodial Parents' Cooperation with State Child Support Agencies
SP31 CACFP14 SFSP14-2019 FNS-GD-2019-0058 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
FNS-GD-2019-0060 SNAP FY 2020 Federal Target Management Evaluations
SP32-2019 FNS-GD-2019-0061 Buy American and the Agriculture Improvement Act of 2018
FNS-GD-2019-0064 Information from Third Party Payroll Sources
FNS-GD-2019-0065 Identity Authentication Pilot Projects – Conversion to State Option
SP33-2019 FNS-GD-2019-0063 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
FNS-GD-2019-0068 State Enforcement of the Legal Responsibilities of Sponsors of Non-Citizens
Proposed Rule: Revision of SNAP Categorical Eligibility
EBT Status Report by State
SP30-2019 FNS-GD-2019-0052 Requirements for Students Transferring from Provision to non-Provision Schools
Summer Meal Newsletters for State Agencies and Sponsors
SFSP10-2015 FNS-GD-2014-0084 Summer Food Service Program Questions and Answers 2014
SNAP E&T In Action: Self-Sufficiency
FNS-GD-2019-0059 SNAP - Fiscal Year 2020 Cost of Living Adjustments
Team Nutrition Recipes
FNS-GD-2020-0067 Work Requirement Policy Resources
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures