Date FNS Document# EO Guidance Document # Title
2021 Team Nutrition Training Grants
COVID–19: Child Nutrition Response #58 FNS-GD-2020-0165 At-risk Afterschool Area Eligibility Waiver
Mealtimes With Toddlers Family Handout
Crediting Store-Bought Combination Baby Foods in the CACFP
Determining Ounce Equivalents of Grains in CACFP Recipes
Food Buying Guide for Child Nutrition Programs: Training Resources
The Food Buying Guide Interactive Web-based Tool
The Food Buying Guide
COVID–19: Child Nutrition Response #63 FNS-GD-2020-0172 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID–19: Child Nutrition Response #70 FNS-GD-2020-0178 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #61 FNS-GD-2020-0170 Nationwide Waiver to Allow Non-congregate Feeding in the SFSP and the NSLP Seamless Summer Option – Extension 5
COVID–19: Child Nutrition Response #62 FNS-GD-2020-0171 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 5
COVID–19: Child Nutrition Response #64 FNS-GD-2020-0173 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
COVID–19: Child Nutrition Response #65 FNS-GD-2020-0174 Nationwide Waiver to Waive First Week Site Visits in the SFSP - Extension 2
COVID–19: Child Nutrition Response #66 FNS-GD-2020-0175 Nationwide Waiver of Meal Service Time Restrictions in the SFSP and the NSLP Seamless Summer Option – Extension 2
COVID-19: Child Nutrition Response #67 FNS-GD-2020-0176 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP – Extension 2
COVID-19: Child Nutrition Response #69 FNS-GD-2020-0167 Nationwide Waiver to Allow Reimbursement for Meals Served Prior to Notification of Approval and Provide Flexibility for Pre-Approval Visits in the SFSP - Extension
CN - SFSP Monitoring Waiver
School Meals Programs: Providing Multiple Meals at a Time During the Coronavirus (COVID-19) Pandemic
COVID–19: Child Nutrition Response #60 FNS-GD-2020-0169 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
COVID–19: Child Nutrition Response #68 FNS-GD-2020-0177 Nationwide Waiver of Area Eligibility in the CACFP At-Risk Afterschool Care Component- Extension
COVID–19: Child Nutrition Response #59 FNS-GD-2020-0168 Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-2021 – Extension
Multicultural Child Care Recipes From Asia and Pacific Islands
SP02 CACFP02 SFSP02-2021 FNS-GD-2020-0182 Reporting of COVID-19 Public Health Emergency Data for Forms FNS-10, FNS-44, and FNS-418
SP04 CACFP03 SFSP03-2021 FNS-GD-2020-0184 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
Multicultural Child Care Recipes from Central and South America
Multicultural Child Care Recipes From North America
Multicultural Child Care Recipes From Africa
Multicultural Child Care Recipes From Europe
SP01 CACFP01 SFSP01-2021 FNS-GD-2020-0179 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
Guide to Professional Standards for School Nutrition Programs
Professional Standards: Resources
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Professional Standards Training Reward Badges
Encourage Children to Try New Foods
Anime a los niños a probar alimentos nuevos
Anime a los niños a probar alimentos nuevos (con descripciones de audio)
Choose the Right Type of Milk to Serve Children in the CACFP
Elija el tipo correcto de leche para servir a los niños en el CACFP
Choose the Right Type of Milk to Serve Children in the CACFP (with Audio Descriptions)
Elija el tipo correcto de leche para servir a los niños en el CACFP (con descripciones de audio)
CACFP14-2012 FNS-GD-2012-0031 Guidance on the Serious Deficiency Process and Acceptable Corrective Action Plans, National Disqualified List Procedures and Debt Collection
SP05 CACFP04 SFSP04-2021 FNS-GD-2021-0001 Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations School Year 2020-2021 #4
COVID–19: Child Nutrition Response #71 FNS-GD-2021-0002 Nationwide Waiver of Food Service Management Contract Duration in the National School Lunch Program and Summer Food Service Program Extension
Crediting Single-Serving Packages of Grains in the CACFP
SP 06-2021, CACFP 05-2021 FNS-GD-2021-0007 Child Nutrition Program Emergency Operating Costs During COVID-19: Implementation Guidance for State Agencies
FFCRA Opt-In Waiver for School Year 2021-2022 National School Lunch Program USDA Foods Entitlement Calculations
FY 2021 Team Nutrition Training Grant Informational Webinar
FY 2017 Team Nutrition Training Grant RFA Informational Webinar
FY 2017 Team Nutrition Training Grant RFA Webinar: Select Measurement Tools