Date FNS Document# EO Guidance Document # Title
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
FD-144, SP04 SFSP01 CACFP04-2018 FNS-GD-2018-0003 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP12 CACFP05 SFSP09-2016 FNS-GD-2015-0058 Guidance on Competitive Procurement Standards for Program Operators
SP02 CACFP02 SFSP02-2016 FNS-GD-2015-0052 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP30 CACFP16 SFSP18-2015 FNS-GD-2015-0017 Office of Management and Budget Super-Circular 2CFR Part 200