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Date FNS Document# EO Guidance Document # Title
FNS-GD-2020-0109 State Guidance on Coronavirus P-EBT
USDA Foods in Schools Product Information Sheets - Grains
USDA Foods in Schools Foods Product Information Sheets - Meat/Meat Alternates
Produce Safety Fact Sheets
USDA Foods in Schools Product Information Sheets - Vegetables
FNS-GD-2020-0109 State Guidance on Coronavirus P-EBT in Schools
Nationwide Waivers of Child Nutrition Monitoring
School Meals Programs: Providing Multiple Meals at a Time During the Coronavirus (COVID-19) Pandemic
COVID–19: Child Nutrition Response #101 FNS-GD-2021-0097 Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #102 FNS-GD-2021-0098 Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #103 FNS-GD-2021-0102 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #104 FNS-GD-2021-0099 Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #105 FNS-GD-2021-0100 Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #106 FNS-GD-2021-0101 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
COVID–19: Child Nutrition Response #100 FNS-GD-2021-0094 Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
FNS-GD-2021-0093 Pandemic EBT – State Plans for 2021-22
Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-2022
Planning for a Dynamic School Environment
Planning for a Dynamic School Environment During School Year 2021-2022: Supply Chain Issues
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Back-to-School Meal Planning Tips
USDA Foods in Schools Photo Contest
NSLP Equipment Assistance Grant State Allocations by Year
School Lunch Resources
Child Nutrition Response #98 FNS-GD-2021-0065 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the National School Lunch and School Breakfast Programs
SP15 CACFP13 SFSP08-2021 FNS-GD-2021-0066 Questions and Answers for Child Nutrition Program Operations in School Year 2021-2022
COVID–19: Child Nutrition Response #97 FNS-GD-2021-0063 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
SP 12-2021 FNS-GD-2021-0061 Department of Education Information on the Emergency Broadband Benefit Program
Food Safety COVID-19 Resources
COVID-19 School Meal Spotlights
CN - SFSP Application Notification Waiver
SP06 CACFP05-2021 FNS-GD-2021-0007 Child Nutrition Program Emergency Operating Costs During COVID-19: Implementation Guidance for State Agencies
FFCRA Opt-In Waiver for School Year 2021-2022 National School Lunch Program USDA Foods Entitlement Calculations
FNS-GD-2021-0006 2021-2022 National School Lunch Program USDA Foods Entitlement Calculations
COVID–19: Child Nutrition Response #72 FNS-GD-2021-0003 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
COVID–19: Child Nutrition Response #71 FNS-GD-2021-0002 Nationwide Waiver of Food Service Management Contract Duration in the NSLP and SFSP Extension
SP05 CACFP04 SFSP04-2021 FNS-GD-2021-0001 Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations School Year 2020-2021 #4
CN - SFSP Monitoring Waiver
Professional Standards: Resources
FNS-GD-2020-0185 P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
SP04 CACFP03 SFSP03-2021 FNS-GD-2020-0184 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
COVID–19: Child Nutrition Response #35 FNS-GD-2020-0096 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 2
SP02 CACFP02 SFSP02-2021 FNS-GD-2020-0182 Reporting of COVID-19 Public Health Emergency Data for Forms FNS-10, FNS-44, and FNS-418
SP01 CACFP01 SFSP01-2021 FNS-GD-2020-0179 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
COVID-19: Child Nutrition Response #33 FNS-GD-2020-0100 Nationwide Waiver to Allow Non-congregate Feeding in the Child Nutrition Programs – Extension #2
COVID–19: Child Nutrition Response #59 FNS-GD-2020-0168 Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-2021 – Extension
COVID–19: Child Nutrition Response #63 FNS-GD-2020-0172 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID–19: Child Nutrition Response #70 FNS-GD-2020-0178 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #64 FNS-GD-2020-0173 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2