Date FNS Document# EO Guidance Document # Title
CACFP 05-2017 FNS-GD-2016-0094 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
SP10 SFSP06-2017 FNS-GD-2016-0092 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
FD-104 FNS-GD-2016-0090 Value of USDA Donated Foods for Audits: Revised
SFSP04-2017 FNS-GD-2016-0087 Automatic Revocation of Tax-Exempt Status–Revised
SP05 CACFP03 SFSP02-2017 FNS-GD-2016-0075 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
CACFP 02-2017 FNS-GD-2016-0074 Grain Requirements in the CACFP: Q&As
CACFP27-2016 FNS-GD-2016-0069 Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation
Comment Request - Child and Adult Care Food Program
CACFP 25-2016 FNS-GD-2016-0061 Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers
Comment Request - Erroneous Payments in Child Care Centers Study (EPICCS)
Food Distribution Program: Value of Donated Foods (July 1, 2016 - June 30, 2017)
SP53 CACFP21-2016 FNS-GD-2016-0053 Crediting Tofu and Soy Yogurt Products in the School Meal Programs and the CACFP
CACFP: National Average Payment Rates, Day Care Home; Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2016 - June 30, 2017)
SP49 CACFP18-2016 FNS-GD-2016-0049 Resources for Making Potable Water Available in Schools and Child Care Facilities
SP48 CACFP16 SFSP16-2016 FNS-GD-2016-0044 Using Federal Funds to Support FoodCorps Service Members
Child Nutrition Programs Income Eligibility Guidelines (2016-2017)
SP44-2016 FNS-GD-2016-0039 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
CACFP15-2016 FNS-GD-2016-0041 Optional Best Practices to Further Improve Nutrition in the CACFP
Comment Request - Special Nutrition Programs Quick Response Surveys
SP41 CACFP13 SFSP15-2016 FNS-GD-2016-0037 The Use of Share Tables in Child Nutrition Programs
SP39 CACFP11 SFSP13-2016 FNS-GD-2016-0034 State Agency Prior Approval Process for SFA Equipment Purchases
SP40 CACFP12 SFSP14-2016 FNS-GD-2016-0035 Updated Guidance: Contracting with Food Service Management
CACFP10-2016 FNS-GD-2016-0027 CACFP Audit Funds Amount: Additional Funds Availability
SFSP12-2016 FNS-GD-2016-0024 SFSP Participation by Higher Education Institutions, Hospitals, and other Non-Profit Organizations under Contract with a FSMC
Comment Request - CACFP National Disqualified List: (FNS-843 & FNS-844)
Proposed Rule: Child Nutrition Program Integrity
Comment Request - Summer Food Service Program 7 CFR Part 225
SP28 CACFP09 SFSP11-2016 FNS-GD-2016-0010 FDA Requirements for Vending Machines
CACFP 07-2016 FNS-GD-2016-0011 FY 2016 Reallocation of CACFP Audit Funds
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
SFSP 2016 Reimbursement Rates