Date FNS Document# EO Guidance Document # Title
Food Crediting in Child Nutrition Programs - Request for Information
Food Crediting in Child Nutrition Programs: Request for Information
Updated Infant and Preschool Meal Patterns
Summer Food Service Program Management Evaluation Tool
FD-107 FNS-GD-2017-0064 Donated Food Storage, Distribution, and Product Dating
FNS Buy American Webinar - Nov. 20, 2017
Comment Request - Collection of Contact Information of Schools That Participate in the National School Lunch Program and Organizations That Participate in the CACFP for Sharing Team Nutrition's Nutrition Ed
PART 225—Summer Food Service Program
PART 245—Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
PART 235—State Administrative Expense Funds
Comment Request - Summer Meals Study
Food Distribution Program: Value of Donated Foods (July 1, 2017 - June 30, 2018)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2017 - June 30, 2018)
Summer Radio Public Service Announcements
SP37-2017 FNS-GD-2017-0045 Flexibility for Co-Mingled Preschool Meals: Questions and Answers
SP36 CACFP15 SFSP11-2017 FNS-GD-2017-0044 Eligibility Manual for School Meals
CACFP14 SFSP10-2017 FNS-GD-2017-0034 Modifications to Accommodate Disabilities in CACFP and SFSP
Comment Request - Study of School Food Authority (SFA) Procurement Practices
SP29-2017 FNS-GD-2017-0026 2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
SFSP09-2017 FNS-GD-2017-0031 Revisions to Instructions for Calculation of Average Daily Attendance on Form FNS-418
SP30 CACFP13-2017 FNS-GD-2017-0027 Transition Period for Updated CACFP, Infant, Preschool Meal Patterns
SP26-2017 FNS-GD-2017-0022 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
SP25-2017 FNS-GD-2017-0020 FNS-640 Administrative Review Report Form and Instructions
Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
SP24-2017 FNS-GD-2017-0014 Local School Wellness Policy: Guidance and Q&As
SP23-2017 FNS-GD-2017-0013 Unpaid Meal Charges: Guidance and Q&As
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
Etileno
SFSP 2017 Reimbursement Rates
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations