Date Document# Title
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2000 - June 30, 2001)
Final Rule: SFSP Implementation of Legislative Reforms
SFSP 2001 Reimbursement Rates
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
CFR Correction: Food Distribution General Regulations and Policies
Letter to CACFP State Directors
Monitoring Requirements for Sponsoring Organizations in the Child and Adult Care Food Program (CACFP)
Proposed Rule: NSLP, SMP and CACFP State Administrative Expense Funds, Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Reimbursement for Snacks in Afterschool Care Programs
Correction: Summer Food Service Program 7 CFR Part 225
Proposed Rule: CACFP Improving Management and Program Integrity
Proposed Rule: SMP, SFSP, CACFP, and Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Implementing Statutory Changes to the CACFP Mandated by the Agricultural Risk Protection Act of 2000 (PL 106-224)
Food Distribution Program: Value of Donated Foods (July 1, 2000 - June 30, 2001)
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2000 - June 30, 2001)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2000 - June 30, 2001)
Correction: Summer Food Service Program 7 CFR Part 225
Interim Final Rule: NSLP and SBP Identification of Blended Beef, Pork, Poultry or Seafood Products
Categorical Eligibility of Job Training Partnership Act/Workforce Investment Act Participants in the SFSP
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Authority for Sponsors to Combine Claims for Reimbursement
Licensing/Approval in Family and Group Day Care Homes in the Child and Adult Care Food Program (CACFP)
Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Food Distribution Program: Substitution of Donated Poultry With Commercial Poultry
State Agency (SA) Oversight of Food Safety Inspections
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Participation of Emergency Shelters in the Child and Adult Care Food Program (CACFP)—Questions and Answers
Final Rule: Modification of the "Vegetable Protein Products'' Requirements for Child Nutrition Programs
Nutrition Program for the Elderly: Initial Level of Assistance (October 1, 1999 - September 30, 2000)
Proposed Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures