Date Document# Title
P.L. 88-525 Food and Nutrition Act of 2008
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
SP36-2019 Updated School Meal Guidance
SP41-2019 Salad Bars in the National School Lunch Program and School Breakfast Program
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP38-2019 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP34 CACFP 15 SFSP15-2019 Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
SP31 CACFP14 SFSP14-2019 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
SP29-2019 Fresh Fruit and Vegetable Program: Allocation of FY2020 Funds
SP27-2019 Paid Lunch Equity: Guidance for School Year 2019-20
Food Distribution Program on Indian Reservations (FDPIR) – Agriculture Improvement Act of 2018 (P.L. 115-334) Two-Year Administrative Funding Provision—Information Memorandum
FD-064 Management of Donated Food Inventories at Processors
CSFP – Implementation of the Agriculture Improvement Act of 2018 (PL 115-334)