Date FNS Document# EO Guidance Document # Title
The Food Buying Guide
Crediting Single-Serving Packages of Grains in the CACFP
Determining Ounce Equivalents of Grains in CACFP Recipes
Crediting Store-Bought Combination Baby Foods in the CACFP
Reducing the Risk of Choking in Young Children at Mealtimes
Calculating Ounce Equivalents of Grains in the CACFP
Feeding Infants Using Ounce Equivalents for Grains in the CACFP
Mealtimes With Toddlers in the CACFP
Mealtimes With Toddlers Family Handout
Team Nutrition COVID-19 Resources
CACFP Breakfast Recipes
CACFP Sandwich Recipes
CACFP Soup Recipes
New CACFP Recipes for Child Care Homes and Adult Day Care
CACFP Salad Recipes
CACFP Side Dish Recipes
CACFP Main Dish Recipes
CACFP Trainer's Tool: Serving Milk Bingo
Child and Adult Care Food Program: Providing Multiple Meals at a Time During the Coronavirus Pandemic
Feeding Kids When Schools Are Closed
Digital Nutrition Resources for Kids
Leafy Green DJ Poster
Dancing Beans Poster
Veggie Rock Stars Poster
Roller Coaster Poster
Video Game Poster
Race Car Poster
Handwashing and Cleaning Resources
Is My Recipe Whole Grain-Rich in the CACFP?
Using the WIC Food Lists to Identify Grains for the CACFP
How to Spot Whole Grain-Rich Foods for the CACFP
Serving Snacks in the CACFP
Serving Vegetables in the CACFP
FNS-GD-2020-0014 Crediting Handbook for the Child and Adult Care Food Program
Using the Nutrition Facts Label in the CACFP
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Adults Poster
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 3-5
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
Calculating Sugar Limits for Breakfast Cereals in the CACFP
Using Ounce Equivalents for Grains in the CACFP
Identifying Whole Grain-Rich Foods For the CACFP
Adding Whole Grains to Your CACFP Menu
Serving Milk in the CACFP
Methods for Healthy Cooking
Offer Versus Serve in the CACFP
Grain-Based Desserts in the CACFP
Choose Yogurts That Are Lower in Sugar
Choose Breakfast Cereals That Are Lower in Sugar
Trainers' Circle for CACFP Webinars