Date FNS Document# EO Guidance Document # Title
P.L. 110-246 Food, Conservation, and Energy Act of 2008
P.L. 113-79 Agricultural Act of 2014
P.L. 93-86 Agriculture and Consumer Protection Act of 1973
Emergency Food Assistance Act of 1983
SP08 CACFP02 SFSP02-2019 FNS-GD-2018-0049 Update of Food Crediting in the Child Nutrition Programs
QC Policy Memo: 19-02 FNS-GD-2018-0047 Update to FNS Handbook 310 - SNAP QC Review Handbook
SP04-2019 FNS-GD-2018-0046 FY 2019 Administrative Review and Training Grants
FNS-GD-2018-0043 State Agency Responsibilities Relating to the Disaster Supplemental Nutrition Assistance Program (D-SNAP)
FNS-GD-2018-0041 Allocation of Funds to Support Costs Associated with the Storage and Distribution of Trade Mitigation Program Foods
QC Policy Memo: 19-01 FNS-GD-2018-0040 Update to FNS Handbook 310 - SNAP Quality Control (QC) Review Handbook
FNS-GD-2018-0039 SNAP - FNS 310 Quality Control Review Handbook - Q&As - October 2018 Updates
SFSP01-2019 FNS-GD-2018-0038 Summer Food Service Program Memoranda Rescission
SP01 CACFP01-2019 FNS-GD-2018-0037 Guidance for FY 2019: Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
FNS-GD-2018-0036 SNAP – Fiscal Year 2019 Cost-of-Living Adjustments
SP20 CACFP14 SFSP07-2018 FNS-GD-2018-0035 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
FNS-GD-2018-0034 Innovation and Evaluation in SNAP Demonstration Projects
FNS-GD-2018-0030 SNAP – Fiscal Year 2019 Cost-of-Living Adjustments
FNS-GD-2018-0029 Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
SP18 CACFP13-2018 FNS-GD-2018-0023 Child Nutrition Programs’ Flexibilities for School Year 2018-2019
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
SFSP06-2018 FNS-GD-2018-0022 Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015
Comment Request - USDA National Hunger Clearinghouse Database Form (FNS-543)
SP16-2018 FNS-GD-2018-0018 Fresh Fruit and Vegetable Program Allocation of Funds for Fiscal Year 2019
SP17-2018 FNS-GD-2018-0017 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
SP15 CACFP12 SFSP05-2018 FNS-GD-2018-0016 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
SP14 SFSP04-2018 FNS-GD-2018-0015 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q & As
SP13-2018 FNS-GD-2018-0014 Administrative Review – Revised Manual, Forms, and Tools (School Year 2018-2019)
2018-1 FNS-GD-2018-0012 WIC Income Eligibility Guidelines (2018-2019)
SP12-2018 FNS-GD-2018-0011 Paid Lunch Equity: Guidance for School Year 2018-19
CACFP10-2018 FNS-GD-2018-0010 Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
CACFP09-2018 FNS-GD-2018-0009 Grain Requirements in the CACFP: Questions and Answers
Comment Request - WIC Integrity Profile (TIP) Forms (FNS-698, FNS-699, and FNS-700)
SP09-2018 FNS-GD-2018-0008 Reducing School Meal Certification Error through Improved Online Application Design
QC Policy Memo 18-02 FNS-GD-2018-0005 SNAP Quality Control Review Handbook - Clarification of Procedures Regarding the Transmission/Release of Case Finding
SP05 CACFP05-2018 FNS-GD-2018-0004 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
FD-144, SP04 SFSP01 CACFP04-2018 FNS-GD-2018-0003 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP03-2018 FNS-GD-2018-0002 FNS-640 SY 2016-17 Reporting Guidance