Date FNS Document# EO Guidance Document # Title
Electronic Benefits Transfer Online Purchasing Pilot Request for Volunteers
Discover MyPlate: Emergent Reader Mini Books
WIC 2016-5 FNS-GD-2016-0081 Separation of Duties Webinar Frequently Ask Questions
WIC 2016-4 FNS-GD-2016-0082 Verification of Certification Webinar Frequently Ask Questions
FNS-GD-2016-0009 WIC Food Packages State Agency Frequently Asked Questions
FNS-GD-2016-0040 Breastfeeding Policy and Guidance
SNAP QC Policy Memo 2016-02 FNS-GD-2016-0003 Preventing Bias, Misusing Error Review Committees and Third Party Consultants, Federal Access to State Systems, and State Responsibility to Address Over and Under Issuances
FNS-GD-2016-0043 New Threshold for State Submittal of CAPER Corrective Action Center Drive Plans
QC Policy Memo 17-01 FNS-GD-2016-0102 Quality Control Procedural Clarifications and Federal Access to State Systems
FNS-GD-2013-0048 Prohibition Against National Origin Discrimination Affecting Persons with Limited English Proficiency in Programs and Activities Conducted by USDA
FNS-GD-2016-0019 FMCS Mediation Notice for Age Act Cases
FNS-GD-2016-0031 Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
FNS-GD-2016-0065 Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
Comment Request - CACFP National Disqualified List: (FNS-843 & FNS-844)
Leveraging FNS Programs in a Lead Exposure Crisis
Webinar: Professional Standards Training Tracker Tool 2.0 Enhancements
CACFP 23-2016 FNS-GD-2016-0057 Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program; Questions and Answers
CACFP 07-2016 FNS-GD-2016-0011 FY 2016 Reallocation of CACFP Audit Funds
CACFP 02-2017 FNS-GD-2016-0074 Grain Requirements in the CACFP: Q&As
CACFP 17-2016 FNS-GD-2016-0047 Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As
CACFP 05-2017 FNS-GD-2016-0094 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
CACFP15-2016 FNS-GD-2016-0041 Optional Best Practices to Further Improve Nutrition in the CACFP
CACFP27-2016 FNS-GD-2016-0069 Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation
CACFP10-2016 FNS-GD-2016-0027 CACFP Audit Funds Amount: Additional Funds Availability
SP37-2016 FNS-GD-2016-0033 Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
SP32-2016 FNS-GD-2016-0017 Additional Yield Information for School Meals
SP38-2016 FNS-GD-2016-0032 Q&As on the Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
SP55 CACFP26 SFSP18-2016 FNS-GD-2016-0060 Meal Service During Unanticipated School and Day Care Closures
FD-076 FNS-GD-2016-0099 Categorical Eligibility (Revised)
SP35-2016 FNS-GD-2016-0026 Bonding Requirements for Food Service Management Companies and other Subcontractors
SP07-2017 FNS-GD-2016-0080 Completion of Fiscal Action in School Year 2016-2017 Administrative Reviews
SP08 CACFP04 SFSP03-2017 FNS-GD-2016-0095 Area Eligibility in Child Nutrition Programs
SP28 CACFP09 SFSP11-2016 FNS-GD-2016-0010 FDA Requirements for Vending Machines
SP56-2016 FNS-GD-2014-0064 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
SP44-2016 FNS-GD-2016-0039 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
SP53 CACFP21-2016 FNS-GD-2016-0053 Crediting Tofu and Soy Yogurt Products in the School Meal Programs and the CACFP
SP49 CACFP18-2016 FNS-GD-2016-0049 Resources for Making Potable Water Available in Schools and Child Care Facilities
SP59-2016 FNS-GD-2016-0067 Modifications to Accommodate Disabilities in the School Meal Programs
School Meals Application Materials in Farsi
FNS-74 Federal-State Agreement Child Nutrition and Food Distribution Programs
Processing Webinar Series: USDA Foods Value Pass Through
CSFP and TEFAP Regulatory Update
Planning Toolkit - School Gardening
CSFP State and Local Agency Training for New Mexico
Applying the USDA Foods Complaint Process
FDPIR: Overview of OMB’s Uniform Guidance
USDA Foods Processing: Processing Agreements Webinar Series
Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2