Date FNS Document# EO Guidance Document # Title
SP17-2014 FNS-GD-2014-0005 Discretionary Elimination of Reduced Price Charges in the School Meal Programs
SP10-2009 FNS-GD-2009-0005 Economic Price Adjustments in Vendor Contracts
SP25-2014 FNS-GD-2014-0010 School Food Authorities Purchasing Produce from US DoD Vendors Using Section 4 & 11 or FFVP Funds
SP03 CACFP03 SFSP03-2016 FNS-GD-2015-0054 Procurement Standards and Resource Management Requirements Related to Franchise Agreements