Date FNS Document# EO Guidance Document # Title
Local School Wellness Policy
Breastfed Babies Welcome Here
FNS-640 FNS-GD-2019-0016 FNS-640: SY 2017-18 Instructions and Reporting Guidance
Serving School Meals to Preschoolers
Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
SP15-2019 FNS-GD-2019-0025 FY 2019 NSLP Equipment Assistance Grants for School Food Authorities
SP19-2019 FNS-GD-2019-0033 State Agency Food Safety Inspections Report for SY 2018-19
SP16-2019 FNS-GD-2019-0026 Substitution of Vegetables for Fruit
Navigating the Food Buying Guide FBG Calculator
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el cacfp usando la lista de ingredientes
Celebrate National Farm to School Month in Early Care and Education Settings: Farm to CACFP
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 2
Buy American Fact Sheet
Trainers’ Circle Webinar: Creative Online Learning Strategies to Engage Providers
CACFP Halftime: Serving Vegetables in the CACFP
Community Food Systems Fact Sheet - Facts About Food Safety
Office of Community Food Systems Fact Sheet - Food Safety Modernization Act: Questions and Answers
And Justice for All Posters (Guidance and Translations)
FNS-GD-2019-0007 School Meals FAQs
Graphics Library
USDA Foods Toolkit for Child Nutrition Programs
USDA Foods in Schools Product Information Sheets
Team Nutrition Cooks
CACFP Meal Pattern Training Worksheets
Multicultural Child Care Recipes
Crediting Vegetable Noodles and Coconut in the Child Nutrition Programs
Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP”
CACFP Trainers’ Circle: Interactive In-Person Training
School Lunch Resources
Medio tiempo del CACFP: Cómo usar la lista de alimentos de WIC para identificar alimentos acreditables en el CACFP
Exhibit A Grains Tool to the Rescue!
Food Buying Guide Brochure
CACFP Trainer’s Tools: Feeding Infants: Developmental Readiness for Solid Foods
CACFP Trainer's Tools: Feeding Infants
Medio tiempo del CACFP: “Servir vegetales en el CACFP”
Infographic: USDA Foods in Schools SY2017-2018
Infographic: USDA Foods in Schools Summary By Program SY2017-2018
Infographic: USDA Foods in Schools State Overview SY17-18
Infographic: USDA DoD Fresh in Schools SY2017-2018
School Nutrition and Meal Cost Study (SNMCS) Webinar Series on Study Findings
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
SNMCS Webinar Series - School Meal Costs and Foodservice Revenues
SNMCS Webinar Series - Dietary Intakes of School Lunch Participants and Nonparticipants
SNMCS Webinar Series - Satisfaction with School Meals and Plate Waste
Descripción general del patrón de comidas para bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Identificar señales de hambre y sacieda
Apoyando a las madres lactantes en un sitio de cuidado infantil
Manejo y almacenamiento de la leche materna y fórmula infantil en un sitio de cuidado infantil
CACFP Trainer’s Tools: Overview of the Child and Adult Care Food Program Infant Meal Pattern
CACFP Trainer’s Tools: Feeding Infants: Handling and Storing Breastmilk and Infant Formula in a Child Care Site