Date FNS Document# EO Guidance Document # Title
SP20 CACFP07 SFSP06-2019 FNS-GD-2019-0085 Federal Micro-Purchase and Simplified Acquisition Thresholds
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el cacfp usando la lista de ingredientes
SP29-2019 FNS-GD-2019-0051 Allocation of FY 2020 Funds
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 2
SP27-2019 FNS-GD-2019-0042 Paid Lunch Equity: Guidance for School Year 2019-20
Food Manufacturers/Industry
SP37 CACFP16-2019 FNS-GD-2019-0073 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP38-2019 FNS-GD-2019-0074 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP39-2019 FNS-GD-2019-0075 Clarification on the Milk and Water Requirements in the School Meal Program
SP40 CACFP17 SFSP17-2019 FNS-GD-2019-0076 Smoothies Offered in the Child Nutrition Programs
SP41-2019 FNS-GD-2019-0077 Salad Bars in the National School Lunch Program and School Breakfast Program
SP34 CACFP15 SFSP15-2019 FNS-GD-2019-0066 Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
SP36-2019 FNS-GD-2019-0078 Updated School Meal Guidance
FNS-GD-2019-0047 At-Risk Afterschool Care Handbook
FNS-GD-2019-0046 Guidance for Management Plans and Budgets
SP31 CACFP14 SFSP14-2019 FNS-GD-2019-0058 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
SP32-2019 FNS-GD-2019-0061 Buy American and the Agriculture Improvement Act of 2018
SP33-2019 FNS-GD-2019-0063 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP30-2019 FNS-GD-2019-0052 Requirements for Students Transferring from Provision to non-Provision Schools
Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP”
CACFP Trainers’ Circle: Interactive In-Person Training
Team Nutrition Recipes
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures
School Nutrition and Meal Cost Study (SNMCS) Webinar Series on Study Findings
SNMCS Webinar Series - School Meal Program Operations
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
SNMCS Webinar Series - School Meal Costs and Foodservice Revenues
SNMCS Webinar Series - Dietary Intakes of School Lunch Participants and Nonparticipants
SNMCS Webinar Series - Satisfaction with School Meals and Plate Waste
SP08 CACFP02 SFSP02-2019 FNS-GD-2018-0049 Update of Food Crediting in the Child Nutrition Programs
SP06-2020 FNS-GD-2020-0005 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
School Meals Flexibilities
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
FNS-GD-2020-0109 State Guidance on Coronavirus Pandemic EBT (P-EBT)
COVID-19: Child Nutrition Response #1 FNS-GD-2020-0017 CN COVID-19 Meal Times Nationwide Waiver
COVID-19: Child Nutrition Response #2 FNS-GD-2020-0018 CN COVID-19 Non-congregate Feeding Nationwide Waiver
COVID–19: Child Nutrition Response #5 FNS-GD-2020-0050 COVID-19 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children
COVID–19: Child Nutrition Response #4 FNS-GD-2020-0019 COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs
COVID–19: Child Nutrition Response #6 FNS-GD-2020-0051 Nationwide Waiver of Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
COVID-19: Child Nutrition Response #12 FNS-GD-2020-0084 Waiver of 60-Day Reporting Requirements
COVID-19: Child Nutrition Response #5 FNS-GD-2020-0033 CN - Parent Pickup Waivers for School Meals
FNS-GD-2020-0088 Nationwide Waivers of Child Nutrition Monitoring
COVID-19: Child Nutrition Response #11 FNS-GD-2020-0020 Nationwide Waiver of Onsite Monitoring Requirements for State Agencies in the Summer Food Service Program
COVID-19: Child Nutrition Response #10 FNS-GD-2020-0021 Nationwide Waiver of Onsite Monitoring Requirements for Sponsoring Organizations in the Summer Food Service Program
COVID-19: Child Nutrition Response #9 FNS-GD-2020-0022 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
COVID-19: Child Nutrition Response #8 FNS-GD-2020-0023 Nationwide Waiver of Onsite Monitoring Requirements for State Agencies in the CACFP
COVID-19: Child Nutrition Response #7 FNS-GD-2020-0024 Nationwide Waiver of Monitoring Requirements for Sponsors in the CACFP
COVID-19 Questions and Answers for States
SP11 CACFP06 SFSP05-2020 FNS-GD-2020-0036 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
SP 12-2020 FNS-GD-2020-0037 Fresh Fruit and Vegetable Program during COVID-19