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|Date||FNS Document#||EO Guidance Document #||Title|
|School Meals Programs: Providing Multiple Meals at a Time During the Coronavirus (COVID-19) Pandemic|
|School Lunch Resources|
|Team Nutrition Recipes|
|Local School Wellness Policy|
|FNS-GD-2018-0001||Food Buying Guide for Child Nutrition Programs|
|FD-107||FNS-GD-2017-0064||Donated Food Storage, Distribution, and Product Dating|
|Comment Request - Special Nutrition Programs Quick Response Surveys|
|Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010|
|Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period|
|Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010|
|Whole Grain Resource for the National School Lunch and School Breakfast Programs|
|Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)|
|Implementation of the Healthy, Hunger-Free Kids Act of 2010, SNAP Education Provision|
|Final Rule: State Administrative Expense Funds|