Date FNS Document# EO Guidance Document # Title
Grain-Based Desserts in the CACFP
CACFP Trainers’ Circle: Coaching and Mentoring
CACFP Trainers’ Circle: Coaching and Mentoring
CACFP Halftime Webinar: Como puede apoyar la lactancia en el CACFP
CACFP Halftime Webinar: Alimentación para bebés de 0-5 meses
CACFP Halftime Webinar: Alimentación para bebés: comenzando con comidas sólidas
CACFP Halftime: Thirty on Thursdays - Serving Milk in the CACFP
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el CACFP usando la lista de ingredientes
CACFP Halftime: Feeding Infants: Starting with Solids
CACFP Halftime: Offer Versus Serve in the CACFP
CACFP Halftime: Serving Meat and Meat Alternatives at Breakfast
CACFP Halftime: Thirty on Thursday - Menu Planning
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 1
Medio tiempo del CACFP: Postres a base de granos en el CACFP
Household Programs USDA Foods Product Information Sheets: Other
Comment Request - Special Milk Program for Children
SP08 CACFP02 SFSP02-2019 FNS-GD-2018-0049 Update of Food Crediting in the Child Nutrition Programs
FNS-674 User Access Request Form
Food Distribution Program: Value of Donated Foods from July 1, 2018 through June 30, 2019
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
CACFP Halftime Webinar: Planificacion de comidas para el CACFP
CACFP Halftime Webinar: Servir carne y sustitutos de carne en el desayuno
Webinar: FY 2018 CACFP Meal Service Training Grants for States
CACFP Halftime Webinar: Adding Whole Grains to Your Menu
CACFP Halftime Webinar: Feeding Infants: 0-5
Webinar: Verification Toolkit and Beginning Verification Before October 1
Comment Request - Professional Standards Training Tracker Tool
Comments Request - Evaluation of the Independent Review of Applications Process for School Meal Programs
Comment Request - School Breakfast Program
Proposed Rule: Hiring Flexibility Under Professional Standards
Comment Request - Farm to School Census and Comprehensive Review
Comment Request - Child Nutrition Program Operations Study-II (CN-OPS-II)
Comment Request - School Nutrition and Meal Cost Study-II
Food Crediting in Child Nutrition Programs - Extension of Comment Period
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 through June 30, 2019)
Correction: NSLP, Special Milk, SBP National Average Payments/Maximum Reimbursement Rates
Comment Request - Study of School Food Authority (SFA) Procurement Practices
Request for Information: State Administrative Expense Allocation Formula for Child Nutrition Programs
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2018 - June 30, 2019)
CACFP09-2018 FNS-GD-2018-0009 Grain Requirements in the CACFP: Questions and Answers
CACFP10-2018 FNS-GD-2018-0010 Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
SP03-2018 FNS-GD-2018-0002 FNS-640 SY 2016-17 Reporting Guidance
SP16-2018 FNS-GD-2018-0018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
SP17-2018 FNS-GD-2018-0017 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
SP12-2018 FNS-GD-2018-0011 Paid Lunch Equity: Guidance for School Year 2018-19
SP09-2018 FNS-GD-2018-0008 Reducing School Meal Certification Error through Improved Online Application Design
Verification Toolkit