Date FNS Document# EO Guidance Document # Title
Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-2022
Procurement Strategies for School Year 2021-2022: Webinar for State Agencies
Procurement Strategies for School Year 2021-2022: Webinar for School Food Authorities
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
FY 2021 PTIG Webinar #2
FY 2021 PTIG Webinar #1
SNAP Grants for States Using Third Party Income Databases for Verification 2021
Congress Passed President Biden's American Rescue Plan
Summer Meals Short: How To Do Mobile Meals
Summer Meals Short: Why We Serve Summer Meals
Food for People in Eureka, California Team Up with UPS to deliver Summer Meals
Healing Waters Family Center Success Story with Summer Food Service Program
SNAP Longitudinal Data Project (SNAP LDP)
Study Design and Implementation
Methods Used to Estimate the Cost of Producing Reimbursable School Meals
Methods Used to Examine Students’ Dietary Intakes
Methods Used to Examine Nutritional Characteristics of School Meals
Methods Used to Estimate Plate Waste in School Meals
How Community College Systems and SNAP Agencies Can Take Career Pathways to Scale
Lessons Learned Starting Up and Scaling SNAP E&T Partnerships
The Employment Landscape for SNAP Participants in a Post Pandemic World
Braiding Services for the Best Outcomes
SNAP E&T Pilots: Lessons Learned from Offering Innovative SNAP E&T Services under Pilot Projects
Targeting E&T Services to Unique SNAP Populations
Treating the Whole Person: A Recipe for Long-Term Success
Building Partnerships across Workforce and Human Service Systems to Serve SNAP E&T Participants
Strategies to Move People Forward in Rural Areas
2020 SNAP E&T National Forum: Closing Plenary and Q&A
Plenary Session: Inspiring Hope and Overcoming Hurdles with SNAP Employment and Training
Connecting to Employers without Reinventing the Wheel
Getting the Word Out: Improving SNAP Notices
Serving and Engaging ABAWDS through SNAP E&T
Innovations in the Management and Operations of SNAP E&T Programs
Using Human-Centered Design to Increase Engagement in SNAP E&T
Career Services – A Customized Approach to the Labor Market and Employer Relationships
COVID-19: Looking Back and Moving Forward – Reflections on SNAP E&T from State Agencies
Going from Plain Vanilla to the Cherry on Top: Maximizing the Power of Intermediaries
Making the Business Case: Employment Opportunities for the Long-Term Unemployed
Social Distancing as a Skill Set in a COVID Environment
One Workforce: A Federal-State Partnership Initiative for Innovation
Are You There? Virtual and Hybrid Case Management that Goes the Distance
Expanding Pathways to Self-Sufficiency: Experiences Scaling National Models
SNAP to Skills: Four Years of Lessons Learned on SNAP E&T Operations
Using SNAP E&T to Expand Post Pandemic Employment Services
Federal and State Employment Collaboration: An E&T Success Story in Kansas
2020 SNAP E&T National Forum: Opening and Welcome
Online SNAP Retailer Expectations
FY 2020 PTIG Webinar #1
SNAP Transactions and Payment
Information for Cashiers When Accepting SNAP Benefits