Date Document# Title
USDA Foods in Schools Product Information Sheets - Fruits
USDA Foods E-Letters
USDA Foods in Schools Fact Sheet
Delivery Order Status Reports
USDA Foods Toolkit for Child Nutrition Programs
USDA DoD Fresh Fruit and Vegetable Program
USDA Foods in Schools Photo Contest
USDA Foods Expected to be Available
USDA Foods in Schools Product Information Sheets - Vegetables
FNS Instruction 709-5 Shipment and Receipt of USDA Foods (FNS Instruction 709-5)
USDA Foods in Schools Product Information Sheets - Other Foods
The Processing Rule Webinar: A General Overview
Disaster Preparedness: The Role of USDA Foods in Disasters
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
Monitoring Orders, Submitting Changes, and PO Modifications Webinar
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
Demystifying USDA Foods Complaints Part 2: The Saga Continues
Processing Webinar Series: USDA Foods Value Pass Through
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
Processing Webinar Series: USDA Foods Processing Agreements
Applying the USDA Foods Complaint Process
Demystifying the USDA Foods Complaint Process Part One
Finding and Creating School Recipes for Success with USDA Foods
Creating Healthy Menus Using USDA Foods
K-12 Cooking with USDA Foods
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency