Date Document# Title
Administrative Review: Special Provision Options
Child Nutrition Programs During Disaster
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Paid Lunch Equity PowerPoint
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs
Smart Snacks in School Infographic
Interim Final Rule: Nutrition Standards for All Foods Sold in Schools
Smart Snacks in School: Fundraisers
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
“Smart Snacks in Schools" Nutrition Standards - Interim Final Rule Q&As
Administrative Review Training: General Administrative Review Questions and Answers
Recursos para cuidado infantil de la iniciativa "¡A Moverse! (Let's Move!)"
Software Approval Material for Alternates to USDA Certification Worksheets
Sample Product Formulation Statement (Product Analysis) for Meat/Meat Alternate (M/MA) Products
Everything You Wanted to Know About Grants.gov
Fact Sheet: Athletic Programs and Afterschool Meal Service
FY 2014 Support Service Example Grant
FY 2014 Planning Grant Sample Application
FY 2014 Implementation Grant Sample Application
CFS - Grant Program FAQs
Farm to School Program
External Reviewer for Farm to School Grant Proposals
Letter to Households: Notification of Selection for Verification of Eligibility
Fact Sheet: Using DoD Fresh to purchase local produce
School Meals Administrative Review Guidance, Tools and Forms
Proposed Rule: Nutrition Standards for All Foods Sold in School
FY 2013 Direct Certification Improvement Grant Narrative
FY 2013 Direct Certification Improvement Grant
Direct Certification Grants Program Proposal Response Guidance
FNS FY 2010 Application for Funding for Direct Certification Grants
FNS FY 2006 Request for Administrative Reviews and Training Funds
Administrative Review Training: General Program Requirements and Special Milk Program
USDA School Meals: Healthy Meals, Healthy Schools, Healthy Kids
USDA Proposes Standards to Provide Healthy Food Options in Schools Questions & Answers
SP 45-2013: Updated Offer versus Serve Guidance for the National School Lunch Program and School Breakfast Program in School Year 2013-2014