Resource | Policy Memos | FNS-GD-2015-0054
Procurement Standards and Resource Management Requirements Related to Franchise Agreements

FNS is aware that school food authorities and program operators may be operating NSLP, SBP, and other child nutrition programs, in a way that includes offering reimbursable meals and non-program foods (a la carte sales, catering, adult meals, etc.) using foods from popular franchise restaurants through a franchise agreement.

SP03 CACFP03 SFSP03-2016
Resource | Policy Memos | FNS-GD-2015-0042
Promising Practices in WIC Food Cost Containment

This policy memorandum is being issued in response to the Fiscal Year 2013 audit by USDA’s Office of Inspector General, state agencies’ Food Costs for the Food and Nutrition Service’s Special Supplemental Nutrition Program for Women, Infants, and Children.

WIC 2015-6
Resource | Notices
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for the National School Lunch and School Breakfast Programs

This is a request for information from Management Information Systems software and hardware vendors and developers  to learn about the functionality of state and School Food Authority National School Lunch and School Breakfast Program data management information systems.

Resource | Final Rule
Final Rule: FSP CFR Correction

The final rule entitled Special Supplemental Nutrition Program for Women, Infants and Children: Vendor Cost Containment was published on Oct. 8, 2009. The Office of Management and Budget cleared the associated information collection requirements on Nov. 2, 2009. This document announces approval of the ICR.

Resource | Final Rule
Final Rule: WIC Vendor Cost Containment - Approval of Information Collection Request

The final rule entitled Special Supplemental Nutrition Program for Women, Infants and Children (WIC): Vendor Cost Containment was published on Oct. 8, 2009. The Office of Management and Budget cleared the associated information collection requirements (ICR) on Nov. 2, 2009. This document announces approval of the ICR.

Resource | Final Rule
Final Rule: WIC Vendor Cost Containment

This final rule incorporates into program regulations new legislative requirements for vendor cost containment that affect the selection, authorization, and reimbursement of retail vendors.

Resource | Policy Memos | FNS-GD-2009-0005
Economic Price Adjustments in Vendor Contracts

Today’s unpredictable economy has made it important to consider accounting for the fluctuating costs of goods and services that are beyond the control of either the School Food Authority or the vendor.

SP10-2009
Resource | Final Rule
Final Rule: Discretionary WIC Vendor Provisions in the Child Nutrition and WIC Reauthorization Act of 2004 - PL 108-265

This final rule amends regulations for the Special Supplemental Nutrition Program for Women, Infants and Children by adding three requirements mandated by the Child Nutrition and WIC Reauthorization Act of 2004 in amendments to the Child Nutrition Act of 1966 concerning retail vendors authorized by WIC state agencies to provide supplemental food to WIC participants in exchange for WIC food instruments.