Resource | Fact Sheets
Final Rule: Employment for Work-Capable Adults

In December 2019, the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) published a final rule entitled “Supplemental Nutrition Assistance Program (SNAP): Requirements for Able-Bodied Adults without Dependents”. This action supports the Agency’s commitment to promoting employment by applying a common-sense policy to SNAP’s work-related program standards for able bodied adults without dependents (ABAWDs).

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Oils

This page  includes links to all the Household USDA Foods Product Information Sheets for the Oils food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets and Recipes

This page displays product information sheets for USDA Foods available to households through the Food Distribution Program on Indian Reservations (FDPIR), the Commodity Supplemental Food Program (CSFP), and The Emergency Food Assistance Program (TEFAP). Staff who operate USDA Foods programs and participants often use this information to help prepare healthy meals. Each product information sheet includes a description of the USDA Foods product, storage tips, nutrition facts, and recipes that use the product.

Resource | Fact Sheets | Food Security
Office of Community Food Systems Fact Sheet - Food Safety Modernization Act: Questions and Answers

This document addresses common questions regarding the impact of the Act on school gardens and other similar small producers commonly used as sources for local food.

Resource | Fact Sheets
Community Food Systems Fact Sheet - Facts About Food Safety

A fact sheet developed by the Office of Community Food Systems addressing common food safety issues raised when working with school gardens or other locally sourced food.

Resource | Info Sheets
School Lunch and Breakfast Sodium Limits and Timeline

National School Lunch Program and School Breakfast Program sodium limits and timeline

Resource | Technical Assistance & Guidance
USDA Foods Available List for CSFP 2021

USDA Foods Available List for The Commodity Supplemental Food Program (CSFP) in 2021. 

Resource | Fact Sheets
Proposed Rule: Revision of SNAP Categorical Eligibility

In July 2019, the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) published a proposed rule entitled “Revision of Categorical Eligibility in the Supplemental Nutrition Assistance Program (SNAP)." This action closes a loophole that allows states to make participants in certain programs “categorically eligible” to participate in SNAP.

Resource | Fact Sheets
CSFP Fact Sheet

The Commodity Supplemental Food Program works to improve the health of low-income elderly persons at least 60 years of age by supplementing their diets with nutritious USDA Foods. Children who were certified and receiving CSFP benefits as of Feb. 6, 2014, can continue to receive assistance until they are no longer eligible under the program rules.

Resource | Fact Sheets
Buy American Fact Sheet

A resource for school meals program operators on the Buy American Provision. This provision safeguards the health and well-being of our Nation’s children and supports the U.S. economy, American farmers, and small and local agricultural businesses. The National School Lunch Act requires school food authorities (SFAs) to purchase, to the maximum extent practicable, domestic commodities or products.