Resource | Webinars/Videos
Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-2022

 On August 26, FNS delivered a live webinar to state agencies and local program operators providing an overview of nationwide waivers for school year 2021-22. During the webinar, staff discussed scenarios where flexibilities may be utilized and suggestions for planning for the unexpected.  Lastly, resources were shared to further help state agencies and local program operators meet the unique needs of their community. 

Resource | Webinars/Videos
Procurement Strategies for School Year 2021-2022: Webinar for School Food Authorities

This webinar discusses school meal procurement strategies and USDA school meal program flexibilities, waivers, and training resources for School Year 2021-2022. 

Resource | Webinars/Videos
Procurement Strategies for School Year 2021-2022: Webinar for State Agencies

This webinar focuses on USDA school meal program flexibilities, waivers, and training resources to help state and school food authorities (SFAs) navigate supply chain issues during School Year 2021-2022. 

Resource | Webinars/Videos
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools

This webinar is intended for states and school districts that serve direct delivered USDA Foods for child nutrition programs.

Resource | Webinars/Videos
Use of USDA Foods in Disasters

We discuss information and resources provided in the revised USDA Foods in Disaster Manual, June 2021 to help you be prepared for the use of USDA Foods in disasters, emergencies and situations of distress

Resource | Webinars/Videos
Produce Safety Videos and Webinars

For more produce safety training videos visit https://theicn.org/icn-resources-a-z/produce-safety/ and check out “The Produce Lab Videos” featuring Chef Cyndie and Tom Schwartz discussing some of the culinary techniques, good agricultural practices, and quality and condition skills taught at Produce Safety University.

Resource | Webinars/Videos
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools

This webinar is intended for vendors that supply USDA Foods. 

Resource | Webinars/Videos
Managing USDA Foods for Schools Entitlement, Orders, and Inventories in SY 2021-2022

This webinar provides best practices to help you manage USDA Foods in Schools for school year 2021-2022. 

Resource | Webinars/Videos
Procurement by Micropurchase
Resource | Webinars/Videos
Community Eligibility Basics: How CEP Can Transform Your Schools

youtube video