Resource | Technical Assistance & Guidance
CACFP Trainer's Tools: Feeding Infants

Content from the Feeding Infants in the Child Adult Care Food Program guide is brought to life in these in-person training resources.

Resource | Grants
WIC Program Grant Levels by Fiscal Year

WIC Food and Nutrition Services and Administration (NSA) grant levels by fiscal year and state agency. Grant levels for the current fiscal year are posted approximately 30 days after an Agriculture appropriations bill has been signed into law and are updated quarterly and at fiscal year-end.

Resource | Technical Assistance & Guidance
USDA DoD Fresh Fruit and Vegetable Program

The United States Department of Agriculture (USDA) Department of Defense (DoD) Fresh Fruit and Vegetable Program allows schools to use USDA Foods entitlement dollars to buy fresh produce. The program is operated by the Defense Logistics Agency (DLA) at the Department of Defense. In school year (SY) 1994-1995, the program began as a pilot in eight states; $3.2 million of produce was delivered to schools. Today, schools in 48 states, the District of Columbia, Puerto Rico, the Virgin Islands, and Guam participate in the program. USDA DoD Fresh allocations may be changed throughout the year and USDA does not impose a cap on the amount of entitlement used through this program.

Resource | Technical Assistance & Guidance
WBSCM CrossWalks

References for user roles, status codes, material codes and reports, and business partners and relationships are provided as a “crosswalk” between Web Based Supply Chain Management (WBSCM) data and business operations.

Resource | Technical Assistance & Guidance
WIC Nutrition and Breastfeeding Coordinators

Contact information for WIC Nutrition Coordinators & Breastfeeding Coordinators.

Resource | Technical Assistance & Guidance
Integrated Food Management System (IFMS)

The Integrated Food Management system (IFMS) includes the replacement of the Automated Inventory System (AIS) used in the Food Distribution Program on Indian Reservations (FDPIR). Long range plans include combining the functions of the food ordering systems Web Based Supply Chain Management (WBSCM) and Fresh Fruits and Vegetables Order Receipt System (FFAVORS).

Resource | Product Information
Processor Material Prices

The November material prices are listed by school year and used by processors participating in the Food Distribution National and State Processing Programs.

Resource | Technical Assistance & Guidance
Work Requirement Policy Resources

Here are some resources to find out more about SNAP ABAWDs and related information. 

Resource | Webinars/Videos
Submitting a Farm to School Grant Application

This webinar will provide an overview of how to apply for the fiscal year 2020 Farm to School Grant Program RFA. Become familiar with the requirements of the RFA and how to submit your completed application on Grants.gov.

Resource | Grants
FY2019 Grantee Reporting Timeline

This document lists key reporting milestones and due-dates for Fiscal Year 2019 Farm to School grantees. Please send relevant questions to the Farm to School inbox at farmtoschool@usda.gov.