Resource | Policy Memos | FNS-GD-2015-0054
Procurement Standards and Resource Management Requirements Related to Franchise Agreements

FNS is aware that school food authorities and program operators may be operating NSLP, SBP, and other child nutrition programs, in a way that includes offering reimbursable meals and non-program foods (a la carte sales, catering, adult meals, etc.) using foods from popular franchise restaurants through a franchise agreement.

SP03 CACFP03 SFSP03-2016
Resource | Policy Memos | FNS-GD-2015-0042
Promising Practices in WIC Food Cost Containment

This policy memorandum is being issued in response to the Fiscal Year 2013 audit by USDA’s Office of Inspector General, state agencies’ Food Costs for the Food and Nutrition Service’s Special Supplemental Nutrition Program for Women, Infants, and Children.

WIC 2015-6
Resource | Notices
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for the National School Lunch and School Breakfast Programs

This is a request for information from Management Information Systems software and hardware vendors and developers  to learn about the functionality of state and School Food Authority National School Lunch and School Breakfast Program data management information systems.