This downloadable handout provides tips, best practices, and sample menus for NSLP SSO operators who wish to distribute multiple meals at one time.
Child and Adult Care Food Program: Providing Multiple Meals at a Time During the Coronavirus Pandemic
Under nationwide non-congregate feeding and meal time waivers, state agencies may allow CACFP sites to provide more than one day’s worth of meals to eligible children via a single meal pick-up or delivery. This publication provides tips, best practices, and sample menus for CACFP operators who wish to distribute multiple meals at one time.
This downloadable handout conveys information about the child nutrition program meal service options available during the public health emergency.
USDA is working closely with states and child nutrition program operators to provide nutritious meals and snacks to children, while supporting social distancing efforts related to the coronavirus (COVID-19).
This poster shows how to make a student’s tray and/or plate half fruits and vegetables at school, eating out, and at home. Teachers and school foodservice professionals will find this poster helps students visually understand how to make half their plate fruits and vegetables.