Resource | Technical Assistance & Guidance
SNAP E&T National Partnership Grants

These grants are intended to support new organizational capacity to provide to network members or affiliates training and other technical assistance so that network members or affiliates may become third-party SNAP E&T providers.

Resource | Technical Assistance & Guidance
FY 2020 PTIG Award Summaries

A summary of the FY2020 Process and Technology Improvement Grant (PTIG) awards

Resource | Infographics
PTIG Program Two-Pager May 2019

A two-page summary of the history of the Process and Technology Improvement Grant (PTIG) program from 2013 to 2019. 

Resource | Technical Assistance & Guidance
Nutrition Standards for School Meals

This page contains regulations, policy memos, and other guidance materials relating to the nutrition standards for the National School Lunch Program and School Breakfast Program.

Resource | Toolkits
Tools for Schools: Focusing on Smart Snacks

A number of tools and resources are available to help schools identify food items that meet Smart Snacks criteria. See the resources below for information about the Smart Snacks requirement, helpful tools, and ways to encourage children to make healthier snack choices that give them the nutrition they need to grow and learn.

Resource | Technical Assistance & Guidance
Demonstration Projects to End Childhood Hunger

The Healthy, Hunger-Free Kids Act (HHFKA) of 2010, under Section 141, added a new Section 23 on Childhood Hunger Research to the Richard B. Russell National School Lunch Act. This section provides substantial new mandatory funding to research the causes and consequences of childhood hunger and to test innovative strategies to end child hunger and food insecurity.

Resource | Policy Memos | FNS-GD-2018-0046
FY 2019 Administrative Review and Training Grants

The USDA Food and Nutrition Service is pleased to announce the release of the Fiscal Year 2019 request for applications to invite state agencies that administer the National School Lunch Program and School Breakfast Program to apply for FY 2019 Administrative Review and Training Grants.

SP04-2019
Resource | Policy Memos | FNS-GD-2016-0044
Using Federal Funds to Support FoodCorps Service Members

This memorandum clarifies how state agencies and school food authorities can use federal funds to support FoodCorps service members.

SP48 CACFP16 SFSP16-2016
Resource | Policy Memos | FNS-GD-2016-0045
Unpaid Meal Charges: Local Meal Charge Policies

The purpose of this memorandum is to address the need for school food authorities participating in the Food and Nutrition Service National School Lunch Program and School Breakfast Program to institute and clearly communicate a meal charge policy, which would include, if applicable, the availability of alternate meals.

SP46-2016
Resource | Policy Memos | FNS-GD-2015-0036
SNAP - FY 2016 State Target Areas for Management Evaluations

The purpose of this memo is to transmit national target areas and procedures for Management Evaluations for FY 2016. The Food and Nutrition Service, with input from the regional offices, has identified four national target areas for the ROs to review.