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Resource | Nutrition Education

School Breakfast Materials

Celebrate National School Breakfast Week with these free materials for schools participating in the School Breakfast Program.

Resource | Nutrition Education

School Lunch Resources

Learn more about school lunch! Find event ideas, recipes, activities, and more for school nutrition professionals, families, and teachers.

Resource | Technical Assistance & Guidance

School Meals Programs: Providing Multiple Meals at a Time During the Coronavirus (COVID-19) Pandemic

This publication provides consideration, tips, best practices, and sample menus for school meals program operators who wish to distribute multiple meals at one time.

Resource | Nutrition Education

Serving Up MyPlate: A Yummy Curriculum

Serving Up MyPlate is a collection of classroom materials that helps elementary school teachers integrate nutrition education into Math, Science, English Language Arts, and Health. This yummy curriculum introduces the importance of eating from all five food groups using the MyPlate icon and a variety of hands–on activities. Students also learn the importance of physical activity to staying healthy.

Resource | Nutrition Education

Back to School

These are resources to assist school nutrition professionals as they plan School Year 2021-2022.

Resource | Nutrition Education

Stronger with School Meals Educational Materials

School meals, and the school nutrition professionals that provide them, help children be strong physically and mentally. Celebrate the school community and promote healthy foods with these fun new school meals materials.

Resource | Technical Assistance & Guidance

CACFP Grains Ounce Equivalents Resources

Starting on Oct. 1, 2021, grains served in the CACFP must be measured using ounce equivalents. To assist with this transition, Team Nutrition has developed this collection of resources to empower CACFP providers and operators with the knowledge, skills and expertise to implement grains ounce equivalents.

 

Resource | Technical Assistance & Guidance

Recursos de las onzas equivalentes de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos

A partir del 1 de octubre de 2021, los granos servidos en el CACFP deben utilizar la medida de onzas equivalentes. Para ayudar con esta transición, Team Nutrition ha desarrollado esta colección de recursos para capacitar a los proveedores y los operadores del CACFP con el conocimiento, las habilidades y la experiencia para implementar las onzas equivalentes de granos.

 

Resource | Posters

OVS Middle/High School Breakfast Poster

This poster is designed to educate middle/high school students in selecting a reimbursable breakfast under Offer versus Serve. Teachers and school foodservice professionals will find it helps students more quickly select the foods in the lunch line that make up a reimbursable meal.

Resource | Nutrition Education

MyPlate

Celebrate MyPlate’s birthday by sharing MyPlate resources with students, families, and peers.