This memorandum shares newly developed resources intended to promote reporting efficiency. The attached “Reporting Timeline” and “Reporting Table” were developed to assist with tracking the diverse reports required to be submitted by state agencies to the Food and Nutrition Services (FNS) throughout the fiscal year.
Section 206 of the Healthy, Hunger-Free Kids Act of 2010 (HHFKA) amended section 12 of the Richard B. Russell National School Lunch Act by adding paragraph (q) on nonprogram foods. This amendment established requirements related to the revenue from the sale of nonprogram foods.
This is Part One of a three-part webinar series that explains the USDA Foods Complaint Process. In this December 11, 2015, webinar, Andre Orange and Tony Wilkins of the Food Distribution Division provide an overview of the USDA Foods complaint process.
This has been superseded by SP10 SFSP06-2017.
Designed for state agencies and sponsoring organizations, this eye-catching flyer highlights some of the benefits of the Child and Adult Care Food Program (CACFP). Use it to help inform non-participating child care centers and family day care homes about CACFP.
We are excited to offer the following take-home training modules, which will help Produce Safety University (PSU) graduates to spread the knowledge they acquired at PSU. Participants in these trainings can receive the designated professional standards credits.
Use these fun stickers to give a “high five” to kids for making a MyPlate meal that includes healthful food choices from each of the five food groups. This sticker features the MyPlate Nate and Kate characters from the Discover MyPlate lessons for kindergarten.
This easy-to-read summary highlights findings that answer these questions: (1) What are the biggest nutrition and wellness challenges for child care? (2) What do providers need to overcome these challenges? (3) What are the best ways for providers to receive training and resources?
This memorandum explains the prohibition on separation by gender during child nutrition program meal service and outlines select circumstances under which gender-based separation may be permissible.