Resource | Guidance Documents | FNS-GD-1997-0016
Guidance on State Option Food Stamp Programs

The Fiscal Year 1997 Supplemental Appropriations Act (P.L. 105-18) gave states the option of purchasing federal food stamps for use in state-funded food assistance programs that provide nutrition assistance to legal immigrants and childless, able-bodied adults ineligible for the Food Stamp Program because of the three-month food stamp time limit.

Resource | Policy Memos | FNS-GD-1997-0020
Food Stamp Comparable Disqualifications

The following memo gives guidance on disqualifying a member of a food stamp household from the Food Stamp Program when that person fails to do something required by another public assistance program.

Resource | Policy Memos | FNS-GD-1997-0015
Guidance on State Option Food Stamp Programs

Attached is guidance for your staff and state agencies on submitting a request to purchase food stamps for use in state-funded nutrition programs. The guidance includes information on the terms for reimbursing the federal government for the value of food stamps distributed and the federal administrative costs incurred under such state programs.

Resource | Policy Memos | FNS-GD-2012-0031
Guidance on the Serious Deficiency Process and Acceptable Corrective Action Plans, National Disqualified List Procedures and Debt Collection

The purpose of this memorandum is to provide guidance on the regulatory serious deficiency, termination, and disqualification processes for the Child and Adult Care Food Program.

CACFP14-2012
Resource | Policy Memos | FNS-GD-2021-0001
Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations School Year 2020-2021 #4

This memorandum provides clarification on additional questions related to the operation of the National School Lunch Program, School Breakfast Program, National School Lunch Seamless Summer Option, Summer Food Service Program, and Child and Adult Care Food Program during school year 2020-2021. 

SP05 CACFP04 SFSP04-2021
Resource | Policy Memos | FNS-GD-2021-0002
Nationwide Waiver of Food Service Management Contract Duration in the National School Lunch Program and Summer Food Service Program Extension

This waiver allows food service management company contracts that may expire by or around June 30, 2021, and have not been extended for SY 2020-2021 to be extended through school year 2021-2022 (June 30, 2022). To ensure program integrity during this time, extended FSMC contracts are limited to one-year only. 

COVID–19: Child Nutrition Response #71
Resource | Policy Memos | FNS-GD-2020-0190
SNAP - Temporary Increase in Maximum Allotments due to COVID-19 (revised as of 12/28/2020)

The Consolidated Appropriations Act, 2021, signed on Dec. 27, 2020, increases SNAP benefits by raising maximum allotments to 115 percent of the June 2020 value of the Thrifty Food Plan. This memorandum provides the revised maximum SNAP allotment amounts by household size for the 48 states and D.C., Alaska, Hawaii, Guam and the Virgin Islands. 

Resource | Webinars/Videos
Crediting Single-Serving Packages of Grains in the CACFP

This webinar will focus on creative and appealing ways to offer vegetables at meals and snacks in the CACFP.

Resource | Webinars/Videos
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations

During this webinar, FNS reviewed the demonstration project, the information required in proposals, and answered questions. 

Resource | Technical Assistance & Guidance
Funds Provided to American Indians/Alaska Natives that are Excluded by Law

This document describes funds provided to American Indians/Alaska Natives that are excluded by federal law when determining eligibility for the FDPIR program.