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Resource | Research | Food/Nutrient Analysis

Proposed Criteria for Selecting the WIC Food Packages

This report is the first step in the developing recommendations for revision to the WIC food packages. It reviews the nutritional needs and assesses the dietary adequacy of the WIC target population and proposes priority nutrients and food groups and general nutrition recommendations for the WIC food packages. This is a report of the National Academies' Institute of Medicine (Food and Nutrition Board), published here by permission. It is also available on the Institute of Medicine website.

Resource | Policy Memos | FNS-GD-2004-0011

WIC Racial/Ethnic Data Collection

This policy memorandum provides guidance to state and local agencies on the WIC Racial/Ethnic Data Collection.

WIC 2002-6, Rev 1
Resource | Guidance Documents | FNS-GD-2004-0009

Nutrition Education: USDA Provides Services through Multiple Programs, but Stronger Linkages among Efforts Are Needed

GAO Report to the Committee on Agriculture, Nutrition, and Forestry U.S. Senate on Nutrition Education: USDA Provides Services through Multiple Programs, but Stronger Linkages among Efforts Are Needed