Resource | Product Information
Household Programs USDA Foods Product Information Sheets and Recipes

This page displays product information sheets for USDA Foods available to households through the Food Distribution Program on Indian Reservations (FDPIR), the Commodity Supplemental Food Program (CSFP), and The Emergency Food Assistance Program (TEFAP). Staff who operate USDA Foods programs and participants often use this information to help prepare healthy meals. Each fact sheet includes a description of the USDA Foods product, storage tips, nutrition facts, and recipes that use the product.

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Other

This page includes USDA Foods Product Information Sheets for the "other" category of USDA Foods available in the household programs. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Grains

This page contains links to the Household Programs USDA Foods Product Information Sheets in the Grains Food Group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Fruits

This page includes links to all the Household USDA Foods Product Information Sheets for the Fruits food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Dairy

This page includes links to all the Household USDA Foods Product Information Sheets for the Dairy food group. 

Resource | Product Information
USDA Foods Available List for FDPIR

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.

Resource | Fact Sheets
FDPIR USDA Foods Fact Sheets

This page provides links to USDA Foods fact sheets and recipes currently available to eligible households participating in the Food Distribution Program on Indian Reservations. Each fact sheet includes a description of the USDA product, packaging and storage information, and nutrition facts such as serving size, fat and sodium (salt) levels, etc., and suggested recipes.  

Resource | Fact Sheets
FNS-101: Food Distribution Program on Indian Reservations

The Food Distribution Program on Indian Reservations (FDPIR) provides nutritious, domestically sourced and produced food, known as USDA Foods, to income-eligible households living on Indian reservations and to American Indian households residing in approved areas near reservations or in Oklahoma. Many households participate in FDPIR as an alternative to USDA’s Supplemental Nutrition Assistance Program (SNAP) because they have limited access to SNAP offices or authorized food stores. Individuals cannot receive SNAP and FDPIR benefits in the same month.

Resource | Fact Sheets
FDPIR Fact Sheet

The Food Distribution Program on Indian Reservations (FDPIR) provides USDA Foods to income-eligible households living on Indian reservations, and to American Indian households residing in approved areas near reservations or in Oklahoma. Many households participate in FDPIR as an alternative to the Supplemental Nutrition Assistance Program (SNAP), because they do not have easy access to SNAP offices or authorized food stores. The Food and Nutrition Service (FNS), an agency of the U.S. Department of Agriculture, administers FDPIR at the federal level. The program is administered locally by either Indian Tribal Organizations (ITOs) or an agency of a state government. Currently, there are approximately 276 tribes receiving benefits under FDPIR through 102 ITOs and 3 state agencies.

Resource | Fact Sheets
SY13 November 15 Commodity File Report