Resource | Webinars/Videos
Food Crediting in Child Nutrition Programs - Request for Information

The Request for Information will be available for public comment through April 23, 2018.  The comment period for the Request for Information that was published on Dec. 14, 2017 (82 FR 58792) has been extended from Feb. 12, 2018 to April 23, 2018.

Resource | Webinars/Videos
FNS Buy American Webinar - Nov. 20, 2017

Welcome to the webinar to present the Policy memorandum - SP 38-2017, entitled Compliance with and Enforcement of the Buy American Provision in the National School Lunch Program.

Resource | Webinars/Videos
Contracting with FSMC: Developing Solicitations and Contracts

This webinar provides an overview of the Guidance for School Food Authorities and State Agencies; Contracting with Food Service Management Companies, published in June 2016 and is presented now as this is the season for school food authorities to begin soliciting for these services.

Resource | Webinars/Videos
Finding, Buying and Serving Local Foods - Using USDA Foods as Resource to Purchase Local

On this webinar recorded on May 22, the USDA Farm to School Team turns its attention to USDA Foods. We discuss the history of the program and four ways USDA Foods can support districts in their local purchasing efforts. The Vermont Agency of Education shares how they have integrated USDA Foods into their local purchasing efforts.

Resource | Webinars/Videos
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs

This webinar is the fourth in a series of Administrative Review training webinars designed to complement in-person trainings conducted in spring 2013. These webinars are designed to provide State agency reviewers with additional knowledge and skills needed to conduct Administrative Reviews to assess a School Food Authority's compliance with Child Nutrition Program requirements. This webinar delivers additional training on Resource Management, focusing on the following areas: Nonprofit School Food Service Account, Allowable Costs, and Indirect Costs.