Resource | Webinars/Videos
Healthy Lunch - Crunchy Hawaiian Chicken Wrap
Resource | Technical Assistance & Guidance | SP61-2014
Administrative Review: Revised Manual, Tools, and Forms

This memorandum provides information on the updated School Meal Programs Administrative Review Manual, Tools, Forms and Instructions for School Year (SY) 2014-2015.  While the concepts of the review remain the same, the Manual, along with several Tools, Forms, and Instructions, have been edited to incorporate new requirements and provide clarity and understanding. The edits are highlighted in yellow in the Manual and related Tools, Forms, and Instructions and attached Table: SY 2014-2015 Updated Administrative Review Forms and Tools, identifies the Tools and Forms with key changes.
 

Resource | Webinars/Videos
Finding, Buying and Serving Local Foods - Using USDA Foods as Resource to Purchase Local

On this webinar recorded on May 22, the USDA Farm to School Team turns its attention to USDA Foods. We discuss the history of the program and four ways USDA Foods can support districts in their local purchasing efforts. The Vermont Agency of Education shares how they have integrated USDA Foods into their local purchasing efforts.