Resource | Recipes
Multicultural Child Care Recipes

Culturally-inspired standardized recipes for the Child and Adult Care Food Program in 6, 25, and 50 servings.

Resource | Technical Assistance & Guidance
Feeding Infants in the Child and Adult Care Food Program

This is a training tool for CACFP operators with infants discusses the infant meal pattern, developmental readiness, hunger and fullness signs, handling  breastmilk and infant formula, solid foods, what is creditable, and more.

Resource | Newsletters
Nibbles for Health: Nutrition Newsletters for Parents of Young Children

These colorful and engaging newsletters for parents of young children can be shared by Child and Adult Care Food Program providers to communicate information about popular nutrition topics. There are 12 newsletters available in both English and Spanish.

Resource | Books
Nutrition, Physical Activity, and Electronic Media Use in CACFP

This easy-to-read summary highlights findings that answer these questions: (1) What are the biggest nutrition and wellness challenges for child care? (2) What do providers need to overcome these challenges? (3) What are the best ways for providers to receive training and resources?

Resource | Nutrition Education
Maximizing the Message: Helping Moms and Kids Make Healthier Food Choices

Maximizing the Message presents a set of 16 audience-tested nutrition education messages, supporting content (such as tips and recipes), and implementation guidance describing how to use the messages in federal nutrition assistance programs.

Resource | Books
The Two-Bite Club (English and Spanish)

This educational storybook, available in English and in Spanish, was developed to introduce MyPlate to young children. Parents or caregivers read the book to children and encourage them to try foods from each food group by eating just two bites, just like the characters in the story.

Resource | Nutrition Education
Fruits & Vegetables Galore: Helping Kids Eat More

Fruits & Vegetables Galore is a tool for school foodservice professionals packed with tips on planning, purchasing, protecting, preparing, presenting and promoting fruits and vegetables. Use Fruits & Vegetables Galore to help rejuvenate your cafeteria with colorful fruits and vegetables. Dress up your serving line to draw attention to fruits and vegetables to encourage children to make these selections.