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Resource | Technical Assistance & Guidance

Team Nutrition Recipes

New recipes for child care.

Resource | Technical Assistance & Guidance

Adult Nutrition Resources

Adult Nutrition Resources.

Resource | Grants

FY 2021 Cohort A Team Nutrition Training Grants for School Meal Recipe Development

FY 2021 Team Nutrition Training Grants awarded

Resource | Grants

FY 2017 Team Nutrition Training Grants

State Agency Proposal Summaries

Resource | Nutrition Education

School Breakfast Materials

Celebrate National School Breakfast Week with these free materials for schools participating in the School Breakfast Program.

Resource | Nutrition Education

School Lunch Resources

Learn more about school lunch! Find event ideas, recipes, activities, and more for school nutrition professionals, families, and teachers.

Resource | Guidance Documents | FNS-GD-2018-0032

Menu Planner

The Menu Planner for School Meals: School Year 2018-2019 is a comprehensive guide for local school nutrition professionals to assist them with developing healthy, safe, affordable, and appealing school meals and snacks that meet the meal pattern requirements.

Resource | Technical Assistance & Guidance

School Meals Programs: Providing Multiple Meals at a Time During the Coronavirus (COVID-19) Pandemic

This publication provides consideration, tips, best practices, and sample menus for school meals program operators who wish to distribute multiple meals at one time.

Resource | Technical Assistance & Guidance

Planning for a Dynamic School Environment During School Year 2021-2022: Table of Flexibilities

While many schools will return to their regular cafeteria meal service this year, some may continue with socially distant meal service models, such as grab-and-go meals or meals in the classroom. Some schools will provide a virtual learning option for students who are not ready to return to in-person learning this fall, for example, due to an increased risk of severe illness and/or special healthcare needs. This table provides a summary of the options available to schools under some possible scenarios. 

Resource | Webinars/Videos

Medio Tiempo del CACFP: Servir meriendas o refrigerios en el Programa de Alimentos para el Cuidado de Niños y Adultos

Este seminario web les muestra a los operadores del CACFP cómo planear y preparar meriendas/refrigerios reembolsables para los niños y adultos en su cuidado.