Resource | Policy Memos
Best Practices to Minimize Food Waste

This memorandum implements requirements under Section 4018 of the Agriculture Improvement Act of 2018 and provides guidance to TEFAP state agencies on best practices to minimize food waste of privately donated foods provided to TEFAP state agencies and eligible recipient agencies. 

Resource | Fact Sheets
Talking Points on USDA and School Meal Safety
Resource | Presentations
TEFAP - Are You Ready for These Food Safety Issues?

Presentation from the 2011 ACDA Annual National Conference