Resource | Policy Memos | SP40-2017
2017 Edition of Accommodating Children with Disabilities in the School Meal Programs

Attached is the 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs. This guide provides guidance on the requirement for school food authorities to ensure equal access to Program benefits for children with disabilities, which includes providing special meals to children with a disability that restricts their diet.

Resource | Webinars/Videos
Lavar antes de almacenar

Washing Produce - Part of a five-video series,  available in English and Spanish, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Resource | Webinars/Videos
Temperaturas

Temperature Readings - Part of a five-video series,  available in English and Spanish, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Resource | Webinars/Videos
Tomando la Temperatura

Storage Temperatures - Part of a five-video series,  available in English and Spanish, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Resource | Webinars/Videos
Etileno

Ethylene Gas - Part of a five-video series,  available in English and Spanish, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality. 

Resource | Webinars/Videos
Listo-para-el-consumo

Ready-to-eat - Part of a five-video series,  available in English and Spanish, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.