Resource | FAQs/Q&As
Questions and Answers for State Agencies Responding to COVID-19

USDA has issued a series of question and answer documents on flexibilities, adjustments and waivers for the programs intended to support effective operations and provide access to benefits while also supporting social distancing in order to reduce the exposure to the novel coronavirus (COVID-19).

Resource | FAQs/Q&As
SNAP – Questions and Answers on Quality Control (QC) Waiver

The Food and Nutrition Service (FNS) is issuing the attached set of questions and answers to address inquiries received about the implementation of the April 30, 2020, waiver of March, April and May 2020 SNAP QC reviews. 

Resource | FAQs/Q&As
SFSP and NSLP SSO Nationwide Waivers - Q&As

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators on the nationwide waivers for the Summer Food Service Program and National School Lunch Program Seamless Summer Option (COVID-19: Child Nutrition Responses #14-17).  

Resource | FAQs/Q&As
P-EBT/EA Reporting Questions and Answers

Questions and Answers for SNAP state agencies related to the reporting of Pandemic EBT and SNAP Emergency Allotments

Resource | FAQs/Q&As
SNAP – Questions and Answers, COVID-19, Set #2

This is the second set of questions and answers for SNAP state agencies in response to questions received about the Families First Coronavirus Response Act and flexibilities available for program administration during the COVID-19 public health emergency.

Resource | FAQs/Q&As
SNAP – Questions and Answers, COVID-19, Set #4

This is the fourth set of questions and answers for SNAP state agencies in response to questions received about the Families First Coronavirus Response Act and flexibilities available for program administration during the COVID-19 public health emergency.

Resource | FAQs/Q&As
SNAP – Questions and Answers, COVID-19, Set #3

This is the third set of questions and answers for SNAP state agencies in response to questions received about the Families First Coronavirus Response Act and flexibilities available for program administration during the COVID-19 public health emergency.

Resource | FAQs/Q&As
WIC Frequently Asked Questions (FAQs)

Pregnant, postpartum and breastfeeding women, infants, and children up to age 5 are eligible. They must meet income guidelines, a state residency requirement, and be individually determined to be at "nutritional risk" by a health professional.

Resource | FAQs/Q&As
SFSP - Sponsor FAQs

SFSP is administered at the Federal level by the Food and Nutrition Service (FNS), an agency of the United States Department of Agriculture (USDA). FNS decides overall program policy and publishes regulations and payment rates. State education agencies administer SFSP in most States. Other State agencies may also be assigned to run the program.