Resource | Webinars/Videos
Leveraging FNS Programs in a Lead Exposure Crisis

This webinar provides information necessary to leverage FNS Programs in response to a lead exposure crisis and to provide best practices and lessons learned from those who dealt with the on-the-ground response in Flint, Michigan.

Resource | Webinars/Videos
CSFP and TEFAP Regulatory Update

In this July 26, 2016, webinar for state and local agencies administering the Commodity Supplemental Food Program (CSFP) and The Emergency Food Assistance Program (TEFAP), the Food Distribution Division’s policy branch staff outline the regulatory changes impacting CSFP and TEFAP in two recently released final rules: (1) Requirements for the Distribution and Control of Donated Foods and The Emergency Food Assistance Program: Implementation of the Agricultural Act of 2014, and (2) Federal Agency Final Regulations Implementing Executive Order 13559: Fundamental Principles and Policymaking Criteria for Partnerships With Faith-Based and Other Neighborhood Organizations.

Resource | Webinars/Videos
USDA Foods Value Pass Through

This webinar explains how the money spent to buy USDA Foods for processing is returned to the state/schools through various value pass-through systems and explores real-life scenarios.

Resource | Webinars/Videos
USDA Foods Order Management and Monitoring, Part 2

This  webinar for States and Processors recaps sales order receipting and the impact on the monthly performance report (MPR) as well as present information on inventory reconciliation at the national level and bond monitoring, covering the processor’s responsibility to monitor and to manage inbound orders and transfers, and providing an overview of State responsibilities and sweep procedures and tools for State reconciliation of MPRs. 

Resource | Webinars/Videos
USDA Foods Order Management and Monitoring, Part 1

This webinar shares an array of information on the catalog and schedules, ship-to process, order review and monitoring, order changes and communication, and order receiving and receipting.

Resource | Webinars/Videos
USDA Foods Strategic Ordering and Forecasting

This webinar explains how to be an ideal customer; shares best practices for planning, forecasting, and procurement of USDA Foods; discusses data and inventory analysis and shares tips for planning and ordering.

Resource | Webinars/Videos
USDA Foods Processing Agreements

This webinar provides an overview of minimum requirements from the federal perspective and discusses roles and responsibilities.

Resource | Webinars/Videos
Applying the USDA Foods Complaint Process

Andre Orange and Tony Wilkins of the Food Distribution Division share real-life examples of USDA Foods complaints as they provide helpful tips on how to handle and prevent these scenarios.