Resource | Webinars/Videos
Boys and Girls Club of America and Using the Summer Food Service Program

Tiffani Ponder, Healthy Lifestyles Director at BGCA HQ, and Jennifer Aumeier, Nutrition Director of BGCA of Ada County in Idaho talk about how BGCAs across the country can utilize the Summer Food Service Program to enhance their programs, recruit more kids, and help feed hungry children during the summer. It's a win-win situation for everyone.

Resource | Webinars/Videos
Local Economic Development through Summer Food Service Program - North Carolina example

Maureen Berner, Professor for the School of Government at University of North Carolina at Chapel Hill, talks about her work in getting local elected officials involved with the Summer Food Service Program (SFSP). In her presentation, Maureen talks about how there are more hungry families in places that you would not expect and that local leaders have to support these communities.

Resource | Webinars/Videos
Summer Food Service Program Overview .

Watch this video to learn about the Summer Food Service Program (SFSP), which was established to ensure that low-income children continue to receive nutritious meals when schools is not in session. Free meals, that meet Federal nutrition guidelines, are provided to all children 18 years old and under at approved SFSP sites in areas with significant concentration of low-income children.

Resource | Webinars/Videos
Programa de Servicio de Alimentos de Verano .

El Programa de Servicio de Alimentos de Verano (SFSP) se estableció para asegurar que los niños de bajos recursos continúen recibiendo alimentos nutritivos durante el período de vacaciones. Se proporcionan alimentos gratuitos, que cumplen con las guías de nutrición establecidas por el gobierno federal, a todos los niños en lugares aprobados por el SFSP en áreas con concentraciones importantes de niños de bajos recursos.