Resource | Technical Assistance & Guidance
USDA DoD Fresh Fruit and Vegetable Program

The United States Department of Agriculture (USDA) Department of Defense (DoD) Fresh Fruit and Vegetable Program allows schools to use USDA Foods entitlement dollars to buy fresh produce. The program is operated by the Defense Logistics Agency (DLA) at the Department of Defense. In school year (SY) 1994-1995, the program began as a pilot in eight states; $3.2 million of produce was delivered to schools. Today, schools in 48 states, the District of Columbia, Puerto Rico, the Virgin Islands, and Guam participate in the program. USDA DoD Fresh allocations may be changed throughout the year and USDA does not impose a cap on the amount of entitlement used through this program.

Resource | Technical Assistance & Guidance
WBSCM CrossWalks

References for user roles, status codes, material codes and reports, and business partners and relationships are provided as a “crosswalk” between Web Based Supply Chain Management (WBSCM) data and business operations.

Resource | Policy Memos | FD-146
FD-146: Questions and Answers about Distribution Procedures in TEFAP

This memorandum provides information on current flexibilities in distribution procedures that are available for State agencies that administer TEFAP. 

Resource | Infographics
PTIG Program Two-Pager May 2019

A two-page summary of the history of the Process and Technology Improvement Grant (PTIG) Program from 2013 to 2019. 

Resource | Policy Memos | SP04 CACFP03 SFSP03-2020
Meal Service During Unanticipated School Closures

The purpose of this memorandum is to provide updated guidance on the child nutrition program flexibilities available during unanticipated school closures. Schools may face unanticipated closures due to natural disasters, unscheduled major building repairs, court orders relating to school safety or other issues, labor-management disputes, or, when approved by the state agency, a similar cause. Unanticipated school closures prevent children from receiving educational instruction and the nutritious meals they would normally receive. The Food and Nutrition Service encourages school food authorities participating in the National School Lunch Program and/or the School Breakfast Program, institutions participating in the Child and Adult Care Food Program, and sponsors participating in the Summer Food Service Program to use the flexibilities described in this memorandum to help ensure that children do not experience a lapse in food security when extreme weather or other events force area schools and child care facilities to close.

Resource | Technical Assistance & Guidance
Integrated Food Management System (IFMS)

The Integrated Food Management system (IFMS) includes the replacement of the Automated Inventory System (AIS) used in the Food Distribution Program on Indian Reservations (FDPIR). Long range plans include combining the functions of the food ordering systems Web Based Supply Chain Management (WBSCM) and Fresh Fruits and Vegetables Order Receipt System (FFAVORS).

Resource | Product Information
Processor Material Prices

The November material prices are listed by school year and used by processors participating in the Food Distribution National and State Processing Programs.

Resource | Policy Memos
Commodity Supplemental Food Program: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates

On February 22, 2019, the USDA Food and Nutrition Service (FNS) announced the implementation of significant revisions to the CSFP’s Maximum Monthly Distribution Rates. These revised Distribution Rates were scheduled to go into effect on November 1, 2019. However, due to USDA Food purchasing shortfalls and delivery delays, FNS is delaying the implementation date of the revised Distribution Rates. The revised Distribution Rates will now go into effect on February 1, 2020.

Resource | Policy Memos
Informational Memorandum: WIC Infant Formula Rebate Solicitations – Bidding on Single Milk- and Soy-Based Infant Formula

The purpose of this memorandum is to ensure that all stakeholders are aware of the federal regulatory scheme related to bidding on single milk- and soy-based infant formula rebate contracts.

Resource | Success Stories
USDA Foods in Schools Photo Contest

Each year we ask child nutrition professionals to inspire other foodservice professionals and submit a picture of your most creative meal utilizing USDA Foods.  With more than 200 USDA Foods items available, we want to highlight each food group and the innovative ways in which they can be used.