Resource | Notice
Announcement of Second and Subsequent Meetings of the 2020 Dietary Guidelines Advisory Committee and Request for Oral Comments

The Departments of Agriculture and Health and Human Services announce the second and subsequent meetings of the 2020 Dietary Guidelines Advisory Committee (the Committee). These meetings will be open to the public. The period for written public comments to the Committee, which opened on March 12, 2019, will remain open throughout the Committee's deliberations. The public is invited to provide oral comments at two of the Committee's meetings.

Resource | Notice
Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments

The Departments of Agriculture and Health and Human Services announce the first meeting of the newly appointed 2020 Dietary Guidelines Advisory Committee (the Committee). This meeting will be open to the public. Additionally, this notice opens a public comment period that will remain open until early 2020, throughout the Committee's deliberations.

Resource | Policy
Dietary Guidelines for Americans

The 2020-2025 Dietary Guidelines for Americans development process is under way. Updating the Dietary Guidelines for Americans is a multi-step, multi-year process.
 

Resource | Report
Dietary Guidelines for Americans 2010: Reports / Publications

Links to publications related to the 2010 Dietary Guidelines for Americans.

Resource | Proposed Rule
Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns

This document informs the public about a change in the Dietary Guidelines for Americans that affects the proposed rule "Nutrition Standards in the National School Lunch and School Breakfast Programs'' issued by the Department of Agriculture and published in the Federal Register on Jan. 13, 2011.

Resource | Policy
Briefing for Capitol Hill and Press on Dietary Guidelines Advisory Committee Report Release on June 15, 2010

Briefing by Dr. Robert Post from USDA’s Center for Nutrition Policy and Promotion about the Advisory Committee Report for the 2010 Dietary Guidelines.

Resource | Research, Analysis & Background | Promoting Healthy Eating
Journal of Nutrition Education and Behavior - MyPyramid Food Intake Pattern Modeling for the Dietary Guidelines Advisory Committee

Modeling analyses using the MyPyramid intake patterns were conducted in collaboration with the 2005 Dietary Guidelines Advisory Committee in response to their research questions and to determine likely effects of possible recommendations on overall dietary adequacy.